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Below you'll see everything we could locate for your search of “Growers”
By Michelle Danyluk, William “Billy” Mitchell, Stephanie Brown, Emmy Collins, Keith R. Schneider and Taylor O’Bannon Most citrus growers have been meeting the Food and Drug Administration’s (FDA) Produce Safety Rule (PSR) requirements since 2016. However, changes to this rule in May of 2024 now require growers to have an agricultural water assessment (AgWa) for production (i.e., pre-harvest) water. A …
In April, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) hosted its annual Florida Citrus Growers’ Institute in Avon Park. The event is the subject of discussion in the April All In For Citrus podcast episode. Michael Rogers, director of the UF/IFAS Citrus Research and Education Center (CREC), says the Institute is among the big three citrus …
Numerous U.S. agriculture organizations, including some representing citrus growers, recently sent letters to two U.S. Cabinet members regarding concerns about the federal H-2A guest worker program. LETTER TO SECRETARY OF STATE A letter to Secretary of State Marco Rubio requested that the Department of State take action to streamline its portion of the H-2A filing process by expanding interview waivers. …
The Citrus Growers’ Association of Southern Africa (CGA) on April 1 released its citrus export estimates for 2026, which point to continued growth. The report includes estimates of all varieties, excluding late mandarins (which make up the bulk of the mandarin crop). Taking the historic trajectory of late mandarins into account, total citrus exports are expected to increase by approximately …
By Brenda Eubanks Burnette In the early 1910s, when the promise of drained land and new opportunity was drawing settlers into the interior of what would become Indian River County, one place stood at the center of the excitement: the Indian River Farms Company Demonstration Farm. Set on a 10-acre plot 2 miles west of town, it became both a …
The Florida Citrus Show marked another successful event in March in Fort Pierce. The show provided attendees with a fun, informative day to learn about citrus and specialty crops while engaging with exhibitors during the tailgate-style trade show. CRAFT UPDATE Citrus Research and Field Trial (CRAFT) programs have been very popular with growers and have incentivized new citrus plantings across …
Water management is a major challenge facing agriculture in California and other dry regions. A new University of California Riverside (UCR) system can map soil moisture tree by tree, so growers water only where and when it’s needed. The system, detailed in the journal Computers and Electronics in Agriculture, is the work of Elia Scudiero’s research group. Scudiero is associate …
The 2025 crop acreage reporting period required for specialty crop producers who want to apply for the Assistance for Specialty Crop Farmers (ASCF) Program has been reopened. Specialty crop producers now have until April 24 to report 2025 acres to FSA. The U.S. Department of Agriculture Farm Service Agency (USDA FSA) announced the reopening. The ASCF program is designed to help address market disruptions, elevated input costs, persistent inflation and …
Citrus and specialty crop growers will have a great opportunity this summer to gather, learn and connect at the Citrus & Specialty Crop Expo. The event is set for Aug. 12–13 at the Caloosa Sound Convention Center in Fort Myers. The annual Expo brings together citrus and specialty crop producers for two days focused on practical education and valuable industry …
By Peter Chaires Nurseries and growers are continuously searching for suitable substitutes for Hamlin sweet orange to supply the early/mid-season orange juice market. Besides traditional sweet oranges, many new hybrids are in various stages of development. Some of these are likely to rise to the level of commercial viability in the orange-like category. Growers wanting to trial an orange-like hybrid …
Matt Joyner, executive vice president and chief executive officer of Florida Citrus Mutual (FCM), reported on a recent trip that he, FCM President Kevin Koppleman and other FCM staff members made to Washington, D.C. Citrus Research and Field Trial Foundation Executive Director Steven Hall accompanied the group. During their visit, the National Citrus Council convened to discuss challenges facing citrus. …
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) citrus breeders and geneticists Fred Gmitter and Jude Grosser recently received the rare Citrus Research and Education Center (CREC) Resident Professorship Award. The award has only been bestowed four other times in CREC’s 109-year history. The award recognizes careers that have brought distinction to the CREC through outstanding programs, important …
U.S. Rep. Scott Franklin recently led members of the Florida congressional delegation in urging the Environmental Protection Agency (EPA) to complete a timely, science-based review of emerging citrus rootstock technologies to combat huanglongbing (HLB) disease, also known as citrus greening. Florida’s citrus industry has faced steep declines due to HLB, compounded by recent hurricanes and freeze damage. Production has dropped …
The prolonged drought in the Southeast could negatively impact citrus trees if growers are not applying the right amount and frequency of irrigation. Mary Sutton, University of Georgia (UGA) assistant professor and citrus Extension specialist, shared that message following the April 2 release of the U.S. Drought Monitor map for the Southeast. The map shows exceptional drought conditions worsening and …
By Davie Kadyampakeni, Jonas Pereira de Souza Junior, Edilaine Istéfani Franklin Traspadini, Shankar Shrestha and Alisheikh Atta Integrated nutrient management is critical for improved and sustainable citrus production. Typical practices include split fertilization applications, the use of leguminous cover crops and the incorporation of soil amendments. This article discusses the importance of using novel blends, including macronutrients and micronutrients, as …
The Citrus Industry section of the April 2026 issue of Specialty Crop Grower highlights ongoing efforts to strengthen Florida’s citrus sector amid challenges. Articles this month showcase education, nutrient management and variety development. A recap of the Florida Citrus Show details a successful March event in Fort Pierce that combined education with a lively tailgate-style trade show. Growers Daniel Hunt, …
It can be challenging to be a Florida citrus grower and find optimism in today’s economic and production climates. After more than 20 years of dealing with citrus greening disease, it is understandable for growers to be downtrodden. But one grower sees some positivity. Daniel Hunt, with Hunt Bros. in Lake Wales, was cautiously optimistic when discussing the future of …
Effective fire ant control calls for long-term, proactive treatment. It isn’t enough to fight the fire ants on the surface. Fire ant tunnels can extend deep underground, up to 25 feet away from visible mounds. The fire ants you can see are only a fraction of the problem – and are easily replaceable. Central Life Sciences has the product solutions …
According to Saunders Land’s annual Lay of the Land Market Report, there were 79 Florida citrus land transactions in 2025 totaling 20,352 acres. Pricing ranged from $3,936 to $56,003 per acre. The average price per acre was $13,788. Sales ranged in size from 9.81 acres to 4,633.47 acres. Notable large transactions included a 4,633.47-acre sale in Charlotte County for $41.9 …
By Matt Smith Editor’s note: This article grants one continuing education unit (CEU) in the Core category toward the renewal of a Florida Department of Agriculture and Consumer Services (FDACS) restricted-use pesticide license when the accompanying test is submitted and approved. People often wonder, what is the most timeless movie of all? I’ve heard several contenders. You probably have a …
