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Below you'll see everything we could locate for your search of “growers”
With the 2016 Citrus Expo approaching, Harold Browning, chief operations officer of the Citrus Research and Development Foundation (CRDF), is reminding Florida growers to take the bactericide survey if they haven’t already done so. The deadline to complete the survey is August 10. It can be found online at citrusexpo.net. Browning said that the bactericide survey results will be a …
Florida Citrus Mutual CEO Mike Sparks tells why it’s important for Florida citrus growers to participate in a bactericide survey. The survey was developed by the Citrus Research and Development Foundation and is being administered by AgNet Media. Even growers who are not using the bactericides yet are asked to participate. The purpose of the survey is to collect data …
University of Florida professor Larry Duncan presented the latest research on using entomopathogenic nematodes (EPNs) to control Diaprepes root weevil (DRW) in citrus to approximately 30 growers on June 30 at the Hardee County Extension Service office in Wauchula. The combination of HLB with DRW intrusion has created a situation that will accelerate the destruction of most infected trees. DRW …
With citrus growers trying to save their groves in the wake of the deadly greening disease, a University of Florida Institute of Food and Agricultural Sciences researcher has found a new technique that could help growers answer a vexing question – why so much fruit is dropping to the ground prematurely. If we know why fruit is dropping, we can …
Sharing information, conducting field trials, being efficient, replanting, thermotherapy and managing tree stress are some of the practices five growers think might help manage HLB. The growers were panelists discussing possible ways to survive the devastating disease during Florida Citrus Mutual’s recent annual conference in Bonita Springs. Bill Barber of Lykes Brothers started and ended his presentation with a call …
Florida citrus growers: 80 percent of trees infected by greening By: Brad Buck, 352-294-3303, bradbuck@ufl.edu Source: Ariel Singerman, 863-956- 8870, singerman@ufl.edu GAINESVILLE, Fla. — Florida’s citrus growers say as much as 90 percent of their acreage and 80 percent of their trees are infected by the deadly greening disease, which is making a huge dent in the state’s $10.7 billion …
Florida Agriculture Commissioner Adam Putnam, with the concurrence of the Environmental Protection Agency, has issued a Crisis Declaration that makes the use of three bactericides legal as of today. See the Crisis Declaration for details. Growers should make sure to have a copy of the Crisis Declaration and other portions of the attachment in their possession when utilizing these products. …
In a message below, Mike Sparks, executive vice president/CEO of Florida Citrus Mutual, reports positive news on the current status of the citrus industry’s agenda items in the legislative session. Dear FCM Board and Members: It’s been a whirlwind 2016 in Tallahassee and with a week left in the scheduled legislative session, I have some very positive news to share. …
By Matt Smith The pesticide label is going online — kind of. I’ll explain, but the main takeaway is that a new step before spraying is required from now on. It’s not particularly difficult, but it is going to add to your pre-spray paperwork and planning. Why is this happening? After multiple lawsuits, judges reaffirmed that the Federal Insecticide, Fungicide, …
Citrus greening disease has yet to find its footing in Georgia’s commercial citrus. But if it does, Georgia’s growers need a plan in place to manage the disease. Lindy Savelle, executive director of the Georgia Citrus Association (GCA), emphasized that message during last week’s GCA annual meeting in Tifton. “There is a very small amount of the disease in commercial …
Registration is now open for the 2026 Citrus & Specialty Crop Expo, set for Aug. 12–13 at the waterfront Caloosa Sound Convention Center in downtown Fort Myers. The Expo has earned a reputation as a top event for commercial producers. The event brings together citrus and specialty crop growers, allied industry companies, researchers and industry leaders for two days of …
Florida citrus growers should be on the lookout for an uncommon citrus pest following the recent freeze events that devastated crops throughout the state. During a recent postfreeze webinar hosted by the University of Florida Institute of Food and Agricultural Sciences Citrus Team, Lauren Diepenbrock, associate professor and entomologist, warned growers about the ambrosia beetle. This pest can prey on …
As Florida citrus growers deal with the aftermath of freezes, they are at long last able to apply for block grants for damages incurred by 2023 and 2024 hurricanes. The Florida Department of Agriculture and Consumer Services (FDACS) provided details on citrus freeze damage and began accepting applications for the Florida Block Grant Disaster Relief Program. FREEZE DAMAGE FDACS released …
The U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) reported on disruption of citrus operations in South Africa due to flooding late last month. Heavy, persistent rainfall in South Africa’s Mpumalanga and Limpopo provinces caused widespread flooding and infrastructure damage. Waterlogged citrus orchards have hindered disease management and increased the risk of citrus black spot (CBS) infestation, threatening market …
The European Union (EU) has detected the first batches of oranges from Egypt containing pesticide residues exceeding the maximum residue limit and other plant protection products prohibited for citrus fruits in Europe. The detections were made by the EU’s Rapid Alert System for Food and Feed (RASFF). The Valencian Association of Farmers (AVA-ASAJA) reported that Egyptian oranges were intercepted in …
Citrus and other specialty crops suffered large losses from the late January/early February freeze that walloped Florida. Get the details in the cover story of the March issue of Specialty Crop Grower magazine. The article provides the early estimates of damage by crop according to the Florida Department of Agriculture and Consumer Services. It also discusses efforts to secure financial …
The 2025–26 State of the Citrus Industry Survey asked growers if they are planting and what their variety and rootstock selections are. It also surveyed growers on their sentiments about the future of citrus in Florida. Following are some highlights from the survey which was conducted in the fall of 2025. (See Part 1 of survey results here). Growers’ preference …
The Florida Citrus Show is only two weeks away, scheduled for March 12. The event will be held at the University of Florida Institute of Food and Agricultural Sciences Indian River Research and Education Center and the U.S. Department of Agriculture-Agricultural Research Service U.S. Horticultural Research Laboratory in Fort Pierce. The educational seminars have much to offer for both citrus …
U.S. Sen. Ashley Moody and Congressman Scott Franklin, both of Florida, have introduced legislation directing research and development of affordable crop insurance to cover losses caused by cold exposure and freezes. The Temperature Event Mitigation Policy (TEMP) Act introduction comes in the wake of the late January/early February freeze that caused an estimated $3.1 billion in losses to Florida’s crops. …
By Peter Chaires Commercial and nursery growers, processors, packers, suppliers, caretakers, associations and research scientists came together on Dec. 5 to participate in the A.H. Whitmore Foundation Farm Open House and Field Day. This great event is co-hosted annually by the Florida Citrus Research Foundation (FCRF) and U.S. Department of Agriculture-Agricultural Research Service (USDA-ARS). TOUR The event provided a broad …
