 |  |  |  |  |  |  |  |  |
Below you'll see everything we could locate for your search of “growers”
The U.S. Department of Agriculture Foreign Agricultural Service (USDA/FAS) forecasts that 2024–25 production of South African tangerines/mandarins (also known as soft citrus) will increase by 3% from the prior year to 790,000 metric tons (MT). Growers have been putting up hail nets, which are expected to support both yield and fruit quality. PLANTED AREA AND CULTIVARS USDA FAS expects that …
By Maegan Beatty On Feb. 18, Jude Grosser and Fred Gmitter hosted an online informational session on new citrus varieties and how to plant a profitable crop in the future. Both Grosser and Gmitter are part of the citrus improvement team at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center. Their main …
Last week, Brooke Rollins was sworn in as the 33rd U.S. Secretary of Agriculture by Associate Justice of the U.S. Supreme Court of the United States Clarence Thomas. The U.S. Senate confirmed Rollins’ appointment by a vote of 72 to 28. “It is the honor of a lifetime to serve as the nation’s 33rd Secretary of Agriculture — and a …
In the past year, the Florida Department of Agriculture and Consumer Services (FDACS) undertook a significant effort to update all the state’s agricultural best management practices (BMPs) manuals. Many of these manuals had not been updated for over a decade. FDACS updated the manuals to: For the citrus BMP manual, the notice of change was published in the Florida Administrative …
Growers in the cold-hardy citrus region enjoyed a bountiful crop in 2024. Unfortunately, that is not expected to be the case in 2025. Lindy Savelle, executive director of the Georgia Citrus Association, said the expected drop in volume is due to multiple factors, including the winter storm last month that brought historic snowfall and sub-freezing temperatures over multiple days. But …
With expanding vegetable acreage in parts of South Florida, the Florida Citrus Show now hosts a special vegetable breakout seminar to serve growers in the region. The researchers at the University of Florida Institute of Food and Agricultural Sciences and U.S. Department of Agriculture have put together an informative agenda covering a wide range of topics. Some of the subjects …
By Peter Chaires On October 24, 2024, the University of Florida’s (UF) Cultivar Release Committee unanimously approved the release of seven citrus varieties to Florida Foundation Seed Producers, Inc. Florida Statutes now require that, before being released to the general public, any new variety of citrus developed as a result of any research or study accomplished using any percentage of …
By J. Scott Angle, jangle@ufl.edu, @IFAS_VP My 89-year-old father-in-law has planted new trees in his California grove in the last two years. Bruce Kelsey believes in the future of citrus, and that reinforces my belief in the future of citrus. I’m not saying everything Bruce does makes sense. I wish he didn’t still go up on ladders and pick fruit, …
The Florida Department of Agriculture and Consumer Services (FDACS) has announced the opening of the nomination process for the Woman of the Year in Agriculture and the Agricultural-Environmental Leadership awards. Nominations for both awards must be submitted by March 1. “Florida agriculture thrives because of the extraordinary people who dedicate their lives to it,” said Florida Agriculture Commissioner Wilton Simpson. …
The U.S. Department of Agriculture Foreign Agricultural Service (USDA/FAS) recently forecast Morocco’s tangerine/mandarin production for 2024–25 at 1.1 million metric tons (MMT). That’s an increase of 16% from the prior season due to increased irrigation practices and a high level of new plantings coming into full production for the Nadorcott and Afourer varieties. The Moroccan area planted with tangerines/mandarins is …
U.S. representatives from Florida have reintroduced legislation to have the U.S. Food and Drug Administration (FDA) alter the Brix standard in not-from-concentrate pasteurized orange juice from 10.5% to 10%. The Defending Domestic Orange Juice Production Act was reintroduced by Reps. Scott Franklin and Debbie Wasserman Schultz and is cosponsored by the entire Florida congressional delegation. Currently, oranges below the 10.5% …
The Florida Citrus Show is a day packed full of educational opportunities. If you are a citrus, small fruit or vegetable grower, there’s plenty to learn during the seminar program. In addition, the event provides a great opportunity for growers to interact with fellow farmers and industry stakeholders, which is an equally valuable component of the meeting. And it is …
The Florida Citrus State of the Industry Survey seeks input from growers on key issues affecting their groves. The survey has been conducted for many years, has tracked the trajectory of HLB and reported on production practices. While not a scientific survey, it has reflected general trends over the years. Last month, we published results on trunk-injection therapy and the …
Two University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) scientists reported on research into more effective and environmentally friendly degreening methods for fresh citrus. They are Muhammad Shahid and Muhammad Nadeem, assistant professor of horticulture and postdoc scholar, respectively, at the UF/IFAS North Florida Research and Education Center (NFREC). Edited excerpts follow: Some varieties of citrus fruit, even …
When a new tool to manage HLB is discovered, it must be tested in the grove in new varieties or in treatments like trunk injection. During the afternoon of the Florida Citrus Show on March 13, attendees will have the opportunity to tour two experimental groves to see this type of research in action. Attendees will see trunk-injection therapies being …
By Maegan Beatty Across the United States, farmers have faced freezing temperatures, snowstorms and unpredictable conditions this winter. Texas citrus growers are among those evaluating the effects of the most recent temperature drop. “In regard to growers experiencing damage, we are still assessing,” said Dale Murden, president of Texas Citrus Mutual. “It’s too early to tell overall, but we will …
By Wael Elwakil Editor’s note: This article grants one continuing education unit (CEU) in the Core category toward the renewal of a Florida Department of Agriculture and Consumer Services restricted-use pesticide license when the accompanying test is submitted and approved. Temperature inversion is a weather phenomenon that alters the natural air movement in the lower layer of the atmosphere (troposphere). …
South African grapefruit production is expected to rise slightly in 2024–25. The U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) is forecasting a 1% increase from the prior year to 425,000 metric tons (MT). PLANTINGS Grapefruit acreage in South Africa has been shrinking since 2020–21, reflecting a downward trend in global consumption. The area planted in 2024–25 will likely …
Soil microbiologist Sarah Strauss on Jan. 28 discussed the benefits, challenges and unknowns of cover crops, compost and humic acid for citrus soil health. Strauss is a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) associate professor at the Southwest Florida Research and Education Center. She pointed out that Florida’s citrus soils are problematic because they are 98% …
The U.S. Department of Agriculture (USDA) announced an investment of more than $70 million in the Plant Protection Act program. This includes funding of 357 projects in fiscal year 2025. The work will strengthen the country’s defenses against plant pests and diseases, safeguard the U.S. nursery system, and enhance pest detection and mitigation efforts. Part of the funding is going …
