greening

Microregion Maps in Brazil Help With HLB

Josh McGillBrazil, HLB Management, Research

Microregion maps developed by Fundecitrus should help Brazilian citrus growers make the necessary decisions to combat HLB disease, also known as greening. Fundecitrus explained that the incidence of HLB differs in the various regions of Brazil’s extensive citrus belt. To allow citrus growers to better understand the places where the disease is located, a study by Fundecitrus divided the belt …

It’s Almost Time to Spray Gibberellic Acid

Josh McGillHLB Management, Tip of the Week

By Tripti Vashisth Gibberellic acid (GA) can benefit citrus trees in many ways. GA can improve vegetative and fruit growth while reducing fruit drop and flowering intensity. Evidence is mounting that repeated application of GA is needed to induce the desired positive effect on fruit growth and tree productivity. In a multiyear field trial on Valencia orange, monthly application of …

Sneak Peek: August 2022 Citrus Industry

Josh McGillCitrus Expo, Sneak Peek

As growers prepare for the 2022–23 season, August is the perfect time to review what’s new in the citrus industry. The Citrus & Specialty Crop Expo on Aug. 17–18 in North Fort Myers is the ideal venue to get the latest research updates while learning about new products and services. There’s no better place for industry leaders, growers, researchers and …

Expedited Tree Propagation Program Approved

Josh McGillFlorida Department of Citrus, HLB Management, nurseries

The Florida Citrus Commission (FCC) on July 20 approved the Florida Department of Citrus’ (FDOC) plan for implementation of the Program for Expedited Propagation of HLB Tolerant and Resistant Trees (PEP). The program’s goal is to provide resources needed to ramp up the availability of the apparently HLB-tolerant Donaldson tree and others like it. The FDOC received $1 million in …

Trunk Injection for HLB: Pros and Con

Josh McGillHLB Management, Pesticides, Research

The pros of injecting the antibiotic oxytetracycline (OTC) into citrus tree trunks to combat HLB appear to be numerous, including increased fruit yield, according to scientist Ute Albrecht. On the other hand, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researcher only discussed one con, but it was a big one. “Trunk injections cause injury, and long-term …

New UF/IFAS Entomologist to Focus on Invasive Pests

Josh McGillPests, Research

Nicole Quinn recently joined the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) as an assistant professor of entomology. She’ll specialize in the biocontrol of invasive pests, insects and mites at the Hayslip Biological Control Research and Containment Laboratory. The lab is at the UF/IFAS Indian River Research and Education Center (IRREC) in Fort Pierce. Quinn will begin …

Citrus Root Structures: Lessons From Below

Josh McGillResearch, Root health

By Ute Albrecht There have been numerous reports of malformed roots in field-grown citrus trees recently. The rootstock propagation method is often suspected as the culprit. Before drawing quick conclusions, it is important to recognize that there are many different factors that can influence the root structure of a citrus tree aside from the propagation method. These include the genetic …

HLB Cause and Control Explained

Josh McGillHLB Management, Research

University of Florida Institute of Food and Agricultural Sciences researcher Nian Wang reported in a July 20 webinar that HLB is a pathogen-triggered immune disease. After explaining the sequence in which the disease attacks trees, he suggested ways growers can use that knowledge to combat HLB. Wang is a microbiologist and cell scientist at the Citrus Research and Education Center. …

A Transformative Program

Josh McGillEducation

By J. Scott Angle Morgan McKenna always knew she’d return home some day. Three previous generations of McKennas hadn’t just made a living from citrus. They’d made a life of it. It’s a life she wanted, too. Morgan saw the family business as family first and business second. She was most interested in the emotional rewards of coming home to …

Tropicana to Cease Processing at Fort Pierce Plant

Josh McGillOrange Juice

Tropicana Products Inc. advised the state of Florida in a July 15 letter that it will shut down its Fort Pierce processing plant on or about Sept. 13. The notification came in a letter from Tropicana human resources representative Jennifer Kane to the State Rapid Response Program. The program works to prevent or minimize the impacts of layoffs on workers, …

Turkey Mandarins: Greater Production, Less Profits

Josh McGillCrop Forecast, International, Mandarins

The U.S. Department of Agriculture’s Foreign Agricultural Service (USDA/FAS) recently forecast Turkey’s 2021–22 fresh production of tangerines and mandarins at 1.81 million metric tons (MMT). That is 200,000 metric tons (MT) or 14% higher than the prior year. Turkey’s tangerines and other citrus are mainly grown in the country’s Mediterranean region. Increased mandarin production in the Mediterranean region is expected …

Oriental fruit fly

Oriental Fruit Fly Quarantine in Los Angeles County

Josh McGillCalifornia Corner, Pests

A portion of Los Angeles County has been placed under quarantine for the Oriental fruit fly following the detection of 14 flies in the North Hills area of the San Fernando Valley. The quarantine zone measures 89 square miles. It is bordered on the north by the Angeles National Forest, on the south by the Ventura Freeway, on the west …

California Growers Show Strong Support for Citrus Research Board

Josh McGillCalifornia Corner, Research

California citrus growers recently voted by a large margin to continue their support of the Citrus Research Board (CRB) in a state-mandated referendum. The recently concluded referendum, which must be held every five years, was conducted by the California Department of Food and Agriculture (CDFA). A majority of eligible citrus producers voted in the referendum. Their support was nearly unanimous …

citrus

All In For Citrus Podcast, July 2022

Josh McGillAll In For Citrus Podcast, Citrus Expo

This month’s All In For Citrus podcast focuses on the upcoming Citrus & Specialty Crop Expo scheduled for Aug. 17–18 at the Lee Civic Center in North Fort Myers, Florida. Michael Rogers, director of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center, said the university’s citrus research team worked hard to develop …

changes

California Fruit Fly Quarantines Removed

Josh McGillCalifornia Corner, Pests, Regulation

Federal and state officials in late June removed Mediterranean fruit fly (Medfly) and Oriental fruit fly quarantines in California. The actions were taken by the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) and the California Department of Food and Agriculture (CDFA). MEDFLY The Medfly quarantine was removed in the Upland area of San Bernardino and Los …

Chinese Rootstocks Show Promise in Australia

Josh McGillInternational, Research, Rootstocks

Preliminary data from an Australian research project suggest Chinese rootstocks No. 24 and 85-24 are having a dwarfing effect on citrus tree growth and will be candidates for future high-density cropping systems. Citrus Australia reported that those rootstocks have strong potential in heavy soils, and that results on deep sandy loam soil are also very encouraging. Tahir Khurshid from the …

Managing Macronutrients and Micronutrients

Josh McGillNutrition, Tip of the Week

By Davie Kadyampakeni Nutrients are needed for optimal citrus tree growth, fruit yields and juice quality. Any nutrient deficiencies could result in low yields and decreased revenue. Make sure citrus trees receive adequate macronutrients and micronutrients at all times. Macronutrients are those nutrients needed in large quantities to influence yield, growth and fruit quality. Macronutrients are further divided into two …

lemon/lime

South African Lemons and Limes to Reach Record Production

Tacy CalliesCrop Forecast, lemons, Limes

Production of lemons and limes in South Africa will grow by 7% to a historic high of 670,000 metric tons (MT) in 2021–22, the U.S. Department of Agriculture’s Foreign Agricultural Service (USDA/FAS) recently estimated. In 2020–21, South Africa produced 626,791 MT of the fruit. PLANTED AREAThe area planted with lemons and limes grew more than threefold over the past 10 …

Progress in Developing Improved Citrus Rootstocks to Mitigate HLB

Josh McGillHLB Management, Research, Rootstocks

By Jude Grosser, Manjul Dutt and Fred Gmitter Exploiting citrus genetic diversity is the key to defeating HLB. Plant species have survived for millennia with evolving, hostile pathogens. This is possible through natural selection within genetically diverse populations. Tolerant or resistant individuals survive and intermate, get through the bottleneck, and the species evolves. Current citriculture is based on extremely limited …