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News for citrus growers around the globe
Federal and state agriculture officials on May 16 removed the Oriental fruit fly (Bactrocera dorsalis; OFF) quarantine in Santa Clara County, California. The action was taken by the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (USDA APHIS) and the California Department of Food and Agriculture (CDFA). It came after three OFF life cycles elapsed with no additional …
A recent University of Georgia (UGA) Extension publication summarized the centuries-old history of satsuma mandarins worldwide while focusing on the fruit’s modern popularity in Georgia. Excerpts follow from “Maximizing the Value of Georgia-Grown Satsumas Through Food Innovation,” authored by Emma Moore, Laurel Dunn and Kevin Mis Solval of the UGA Department of Food Science & Technology: Satsuma mandarins were first …
A recent issue of the Annual Review of Phytopathology contains the article, “Management of huanglongbing of citrus: Lessons from São Paulo and Florida.” It discusses the lessons in HLB management, comparing what was done in orchards in Brazil’s state of São Paulo and in Florida. It also highlights the measures that worked and failed from the perspective of controlling the …
Pruning is an efficient strategy to improve citrus greening disease management in Brazil’s Citrus Belt, but requires appropriate procedures and attention from the grower, Embrapa and Fundecitrus researchers reported recently. Embrapa researcher Eduardo Girardi said an orange tree could produce normally without the need for pruning “if the orange tree has no restrictions on its growth.” Without growth restrictions, Girardi …
The conditions for the interstate movement of citrus nursery stock and packinghouse procedures for citrus fruit from sweet orange scab (SOS) quarantined areas in California were recently revised. The actions were taken by the U.S. Department of Agriculture Animal and Plant Health Inspection Service (USDA APHIS). The actions update the “APHIS-Approved Packing House Procedures for Elsinoë australis, Causal Agent of …
The Citrus Achievement Award has been honoring outstanding industry leaders since 2001. Recipients were previously recognized in Florida Grower magazine. With the consolidation of Florida Grower and Specialty Crop Industry magazines to create Specialty Crop Grower, the award now has a new home in Citrus Industry magazine. The move was made possible by award sponsor TJ BioTech. The June issue …
Lindy Savelle is optimistic about this year’s crop in the cold-hardy citrus region. “We’ve had some fruit drop on trees, which is to be expected, but mostly we are going to have a bumper crop this year,” said Savelle, president of the Georgia Citrus Association and member of the Georgia Citrus Commission. “I think everyone I’ve talked to has said …
Repeated evaluations throughout California showed “a massive decline – greater than 70%” in HLB-spreading Asian citrus psyllid (ACP) densities since the inception of a biological control program, a researcher reported recently. Mark Hoddle said the University of California, Riverside (UCR) and the California Department of Food and Agriculture (CDFA) turned to biocontrol because insecticide spraying wasn’t adequately controlling the psyllid. …
Chilli thrips (Scirtothrips dorsalis) has been documented in Florida since 1991. This pest has a history of impacting ornamentals, some vegetables, grapes and berry crops. Most recently, chilli thrips has affected citrus, but only in nurseries and in citrus under protective screens (CUPS). Feeding damage includes death of young flush (Figure 1), leaf damage on expanded flush that results in …
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center hosted a May OJ Break educational seminar. Ute Albrecht, UF/IFAS associate professor of plant physiology, spoke during the event and gave an update on oxytetracycline (OTC) therapies being applied in citrus groves over the past two seasons. She gave a summary of research she …
The Cutrale Citrus Juices USA plant in Leesburg, Florida, will close and lay off 117 employees beginning in late July. A notice from Cutrale posted on the Florida Department of Commerce website gave the reason for the closing as “primary business partner has decided to move packaging operations from the Leesburg facility to their own facilities.” The notice is required …
In 2022, the Florida Legislature allocated $8.7 million in funds to the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) to update nutrient recommendations for several specialty crops, including citrus. In some cases, it had been decades since the recommendations were updated. The case was made that it was time for nutrient recommendations for citrus that consider new …
By Lukasz Stelinski, Eric Roldan and Kirsten Pelz-Stelinski Use of antibiotics in fruit production is not a new idea, but it has only recently been applied on a larger scale in Florida citrus. The initial labels for huanglongbing (HLB) treatment with antibiotics in Florida citrus were approved in March 2016 in response to significant economic losses caused by HLB. Antibiotics …
The U.S. Food and Drug Administration (FDA) published a final rule on certain pre-harvest agricultural water. The rule revises requirements for covered produce, other than sprouts, in the FDA Food Safety Modernization Act Produce Safety Rule. According to FDA, the revised requirements are intended to enhance public health by improving the safety of water used in produce cultivation. FDA stated …
Plant pathologist Ozgur Batuman recently warned that two citrus viral diseases not currently in Florida are highly suited to the state’s climate and would likely impact production if found there. They are citrus leprosis and citrus yellow vein clearing virus (CYVCV). Batuman, a University of Florida Institute of Food and Agricultural Sciences associate professor at the Southwest Florida Research and …
National Oceanic and Atmospheric Administration (NOAA) National Weather Service forecasters at the Climate Prediction Center on May 23 predicted above-normal hurricane activity in the Atlantic basin this year. NOAA is forecasting a range of 17 to 25 total named storms (winds of 39 mph or higher). Of those, eight to 13 are forecast to become hurricanes (winds of 74 mph or higher), …
By Brenda Eubanks Burnette Mohamed Ismail recently gave me a booklet titled “Golden Harvest – The Romance of Florida Citrus” written by Nina Oliver Dean for the Florida State Horticultural Society “on the occasion of its semi-centennial celebration.” It was actually a play described as “a pageant depicting the important events in the history of Florida citrus from its introduction …
Agriculture officials have expanded the areas quarantined for citrus greening (huanglongbing; HLB), caused by Candidatus Liberibacter asiaticus, in Texas. All of Zapata County has been added to the quarantined areas. The action was taken by the U.S. Department of Agriculture Animal and Plant Health Inspection Service (APHIS) in cooperation with the Texas Department of Agriculture (TDA). The action was taken …
It’s now official that the Florida Department of Citrus (FDOC) will have a new agency for consumer marketing, media relations and issues management starting July 1. The Florida Citrus Commission (FCC), the FDOC’s governing board, approved contracts with Padilla Speer Beardsley, Inc. on May 9. The new contracts are for two years with three optional one-year renewals. Padilla Speer Beardsley, …
Research carried out by Embrapa, with the support of Fundecitrus and financed by Innocent Drink, shows that Brazil’s Citrus Belt is abundant in wildlife and carbon. WILD ANIMALS The research identified more than 300 species of wild animals in the Citrus Belt of São Paulo and Triângulo/Southwest Mineiro. Mainly, birds and mammals were found circulating or living in production environments …
