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News for citrus growers around the globe
Edwin Gutierrez is the new University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) citrus Extension agent for Florida’s Manatee, DeSoto and Hardee counties. “The citrus industry in Manatee, Hardee and DeSoto counties faces significant challenges,” said Gutierrez, who was raised in a farming family in Colombia. “Despite these challenges, I remain optimistic about the resilience of local growers …
By Jamie D. Burrow and Tripti Vashisth There are many aspects to research from start to finish, but it’s the time in between that can be most intriguing and exciting. Each year, the UF/IFAS Citrus Team brings the latest research to the Citrus & Specialty Crop Expo. The Aug. 20–21 trade show at the Florida State Fairgrounds will be your …
The University of Georgia College of Agricultural & Environmental Sciences (UGA/CAES) Cooperative Extension recently published an article to help protect farmworkers from extreme summer heat. UGA CAES Extension specialists Pam Knox, Rolando Orellana and Anna Scheyett contributed information to the article by UGA CAES writer Emily Cabrera. A shortened, edited version of the article follows: With heat index values reaching …
Someday soon, farmers might use technology equivalent to Siri or Alexa to check the status of their soil’s quality. Anastasia Kritharoula, a doctoral student in the Soil Science Artificial Intelligence lab of the University of Florida, works under the supervision of Nikolaos Tziolas, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) assistant professor at the Southwest Florida Research …
The Employment and Training Administration (ETA) of the Department of Labor (DOL) has temporarily suspended the collection of H-2A labor certification fees. Implementing a temporary suspension period will allow ETA’s Office of Foreign Labor Certification (OFLC) to move toward accepting electronic fees, as directed by an executive order by President Trump. That order, Executive Order 14247, is titled Modernizing Payments …
By Peter Chaires Summer schedules can make it challenging to assemble board meetings and facilitate planning for the fall season. Once the Florida Citrus Industry Annual Conference concludes in June, folks tend to disperse to their favorite islands, fishing holes, mountain hideaways and beaches. Some visit friends and family. Others seek isolation and a psychological recharge. For everything, there is …
Citrus under protective screen (CUPS) performance in Florida got a big thumbs up from researcher Arnold Schumann in a virtual presentation on Aug. 7. Schumann, a University of Florida Institute of Food and Agricultural Sciences professor, reported on findings from his research at the Citrus Research and Education Center (CREC) as well as commercial CUPS in Florida. Schumann’s summary of …
Georgia citrus growers are still in the honeymoon phase of production with regards to disease, said Jonathan Oliver, University of Georgia (UGA) assistant professor and small fruits pathologist. While established groves in Florida have had to deal with disease buildup for decades, disease has yet to be problematic for South Georgia citrus production. But that could be changing. “With respect …
In response to a 2021 Florida citrus industry petition, the federal Food and Drug Administration (FDA) has proposed reducing the minimum Brix of pasteurized orange juice (OJ) from 10.5% to 10%. Brix is a measurement of sugar content. The FDA established a standard of identity (SOI) for pasteurized OJ in 1963 to protect the interests of consumers and reflect their …
Colorado State University (CSU) on Aug. 6 maintained its forecast for a slightly above-normal 2025 Atlantic basin hurricane season, although noting lower-than-normal confidence in the latest outlook. CSU hurricane forecasters report that sea surface temperatures across the eastern and central Atlantic have anomalously warmed over the past few weeks and are now somewhat warmer than normal. Multiple indicators anticipate likely …
The Georgia Department of Agriculture (GDA) recently announced probable State of Florida requirements for shipping fresh citrus from Georgia to Florida in the upcoming season. Georgia hopes to again be able to ship fresh fruit to Florida in 2025 to be packed. As in previous years, the Florida Department of Agriculture and Consumer Services will almost certainly require groves to …
The Citrus & Specialty Crop Expo is fast approaching. During the July All In For Citrus podcast, Tripti Vashisth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) associate professor, discussed the extensive citrus seminar program scheduled for Aug. 20–21 at the Florida State Fairgrounds in Tampa. The citrus sessions will include more than 20 speakers over the course …
Fundecitrus Executive Director Juliano Ayres and researcher Nelson Wulff visited China recently to learn about strategies to combat citrus greening and to strengthen research partnerships. Their agenda included technical visits and participation in an international symposium on biotechnological innovations aimed at controlling greening. Among the highlights was a visit to the greenhouse of the Chinese Academy of Sciences in Beijing. …
Applications are being accepted for the Citrus Research and Field Trial (CRAFT) seventh program year. Applications must be submitted at the CRAFT website by Oct. 3. Here is a summary of available 2025 CRAFT programs: TRADITIONAL NEW TREE PLANTING PROGRAMThis program evaluates grower recommended rootstock/scion combinations in real-world commercial conditions. FAST TRACK NURSERY STOCK PROGRAMThe CRAFT board has identified …
The United States Department of Agriculture Animal and Plant Health Inspection Service (APHIS) and the Texas Department of Agriculture (TDA) in July made several changes regarding Mexican fruit fly (Mexfly) quarantines in Texas. They amended the Harlingen-Sebastian quarantine in Cameron, Hidalgo and Willacy counties and the Edinburg-Palmview-Donna quarantine in Hidalgo County. In addition, the Sullivan City quarantine in Hidalgo County …
By Clint Thompson and Dale Sandlin The potential lack of satsuma mandarins this season in the cold-hardy citrus region should not discourage growers from adding to their production portfolio in the future. It just means they need to try other varieties, despite satsumas being the most commonly produced variety in the region. Jake Price, University of Georgia (UGA) area citrus …
By Jawwad A. Qureshi The impact of the Asian citrus psyllid continues to intensify through devastation of its vectored huanglongbing (HLB) disease. Although there is no permanent solution for HLB yet, psyllid suppression reduces its impact. Chemical control is the most implemented method. Its strategic use helps reduce psyllid resistance and collateral damage to non-target organisms, including beneficial organisms needed …
Potassium plays a vital role in plant health, affecting photosynthesis, sugar movement and crop quality. In citrus, sugars such as sucrose, fructose and glucose not only determine taste but also influence market success. While it’s known that potassium boosts sugar levels in fruit, the underlying mechanisms — especially in perennial trees like citrus — are not fully understood. The balance …
By J. Scott Angle, jangle@ufl.edu, @IFAS_VP Growing up in Polk County, Emily Worbington saw the groves disappearing. She passed more and more rooftops as she drove around Auburndale. In nearby Eagle Lake, Joe Volpe watched trees vanish, too. In fact, he tore out trees himself in his family’s century-old grove. “It broke my heart,” he says. PERSONAL PURSUITSWorbington and Volpe’s …
Florida Gov. Ron DeSantis signed a bill that extended the Citrus Health Response Program’s (CHRP) Abandoned Grove Initiative. The Abandoned Grove Initiative allows citrus growers to terminate their trees but maintain their agricultural classification with the county property appraiser’s office even if the land remains fallow. While the program previously allowed participants to keep their agricultural classification for five years, …
