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The European earwig (Forficula auricularia) has been in the United States for more than a century, thriving in all but the far southeastern states. The omnivorous arthropod has been noted as both a pest and as a beneficial insect, feeding on crops as well as on aphids. Recently, researchers have found evidence that suggests it also damages citrus groves, both …
U.S. Sen. Rick Scott of Florida on March 31 introduced the United States Citrus Protection Act, which would prohibit the importation of commercially produced fresh citrus fruit from China. Scott stated the bill would further protect American jobs, ensure the integrity of domestic agriculture and reduce reliance on goods produced by regimes that pose a threat to the United States. …
Weeds can be a menace in Florida citrus. The state is home to diverse weed species and is the perfect environment for weeds to grow. Ramdas Kanissery, a weed scientist at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Southwest Florida Research and Education Center, discusses weed management challenges in the March All In For Citrus podcast. …
Representatives of the Florida Department of Citrus (FDOC) and its marketing agency, Padilla, reported on various marketing campaigns at the March 26 meeting of the Florida Citrus Commission. Tina Charpentier of Padilla said the FDOC is on track to meet or exceed its attributed sales goal of $25 million for the year, achieving 65% of that level as of March …
By Steven Hall The Citrus Research and Field Trial (CRAFT) Foundation received applications in Cycle Six for almost 10,000 acres of New Tree Planting (NTP) proposals and applications for nearly 47,000 acres for inclusion in Cycle Three of the Existing Tree Therapies (ETT) program. WAITLIST ESTABLISHED This demand exceeded the funding available for both programs. The selected applicants have received …
Scientists see genetic editing — and in particular CRISPR technology — as a potential way to rescue Florida citrus from HLB disease, but consumer perceptions of the technology are key. The University of Florida Institute of Food and Agricultural Sciences’ (UF/IFAS) Bachir Kassas is working to assess consumer acceptance of biotechnology. Kassas is an assistant professor in the UF/IFAS Department …
Alico, Inc., which in January announced it will cease citrus operations after this season, declared plans to develop two villages in Collier County. The company reported it is filing a development application for the first of the two villages, Corkscrew Grove East Village. The development ultimately will be a 3,000-acre master-planned community in northwest Collier County. “There will be an …
Production and trade of Japanese citrus was detailed in a recent U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) report. GRAPEFRUIT Japan produces negligible amounts of grapefruit. However, it produces several domestic and unique pomelo or grapefruit-like citrus varieties such as buntan, a type of pomelo. These grapefruit-like varieties are popular among elderly consumers in Japan. The harvested area …
The U.S. Department of Agriculture (USDA) and Texas Department of Agriculture (TDA) have announced $280 million in grant funding relief for Rio Grande Valley producers not receiving promised water deliveries from Mexico. TDA stated that the funding “will provide essential economic relief to eligible farmers and producers in the Rio Grande Valley who continue to endure Mexico’s ongoing failure to …
The Citrus Research and Field Trial (CRAFT) Foundation board of directors has approved the opening of a supplemental Program for Expedited Propagation (PEP) Solid Set Planting application window. The application link is live here. Applications are due by 5:00 p.m. on April 30. PEP projects must be solid-set plantings of scions released as part of the Florida Department of Citrus- …
Fundecitrus researcher Silvio Lopes and agricultural engineer Orlando Lucato Neto recently addressed how climate variation impacts the development of citrus shoots — the HLB-spreading psyllid’s main food source. They also discussed the incidence of psyllids in Brazilian orchards. Lopes said climate impacts the three components of HLB disease: the citrus plant, the vector insect (psyllid) and the causative bacteria. “The …
The citrus industry is not immune to the trade imbalance that is impacting the ag industry across the United States. From 2000 to 2013, the United States exported more citrus than it imported. However, the imbalance began in 2014 and worsened every year through 2023, equating to a deficit of 26 million boxes. The staggering statistics are reflective of the …
Citrus trees used to be a common site around Florida homes, but diseases like canker and greening have diminished residents’ ability to enjoy these iconic trees. Despite the challenges, people from Florida and across the country contact citrus nurseries this time of year, seeking to purchase trees for their yards and/or homes. It’s a passion, say nursery owners and University …
By Tripti Vashisth and Prudhvi Vulchi To mitigate the effects of huanglongbing (HLB) on tree health and productivity, growers are encouraged to adopt proven horticultural practices. Based on recent field trials at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center (CREC), one effective approach combines frequent irrigation (FI), plant growth regulators (PGRs) …
Florida Commissioner of Agriculture Wilton Simpson on March 31 announced the completion of major updates to several existing agricultural best management practices (BMP) manuals, including the one for citrus. The manuals provide specific research-based practices to agricultural producers to improve water quality. The updates mark the first comprehensive revisions in nearly 20 years for some manuals, reflecting advancements in agricultural …
The Florida Citrus Show brought together growers and industry for a fun day of camaraderie and education. The event took place March 13 at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Indian River Research and Education Center and the U.S. Department of Agriculture, Agricultural Research Service, U.S. Horticultural Research Laboratory in Fort Pierce. The April issue …
Retail sales of orange juice (OJ) and grapefruit juice (GJ) declined for the current season through Feb. 22, according to Florida Department of Citrus (FDOC) Director of Economic and Market Research Marisa Zansler. She reported the following data to the Florida Citrus Commission on March 26: The Florida Citrus Commission serves as the governing board for the FDOC. The FDOC …
A Florida Senate committee on March 26 proposed $200 million for Florida’s citrus industry in 2025–26. The citrus funding is a priority of citrus grower and Senate President Ben Albritton, who declared, “Mark my words, Florida citrus is not going down on my watch.” The proposal came from the Senate Appropriations Committee on Agriculture, Environment and General Government. “To those …
Early in her career, Jennifer Schaal worked in public accounting and found herself wanting to make a deeper impact. “For a long time, I felt the desire to help my clients by diving deeper into their organizations’ financials and procedures, but public accounting standards don’t allow for that,” Schaal said. That desire ultimately led her to transition to the citrus …
The future of Florida’s citrus industry rests on short-term survival while building a future that does not include citrus greening disease. Rick Dantzler, Citrus Research and Development Foundation chief operating officer, spoke at this year’s Georgia Citrus Association annual meeting in Tifton. He emphasized that while tools like oxytetracycline (OTC) provide growers relief, its long-term effectiveness is not guaranteed. Therefore, …
