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Below you'll see everything we could locate for your search of “all in for citrus”
Several research projects continue at University of California Riverside to evaluate strategies for better detection of Asian citrus psyllid (ACP). Monique Rivera, assistant cooperative Extension specialist, is looking into something referred to as the ‘edge effect’ and how it pertains to ACP control. “The ‘edge effect’ is basically an ecological term that we’re using in the context of Asian citrus …
Army Corps of Engineers (ACOE) Colonel Drew Kelly, commander of the Jacksonville District, held a media conference call on Feb. 22 to explain a change to the discharge schedules for Lake Okeechobee, as water levels are rising in the lake. Listen to the audio clip below to hear the entire press conference, including questions from South Florida media and Southeast …
By Marcos Fava Neves A recent Nielsen report reveals negative news for U.S. retail orange juice (OJ) sales. When comparing November 2018 with November 2017, the decline in OJ consumption was 7.4 percent. The value shrunk 3.4 percent, dropping from $223.94 million to $216.44 million. This represents a $7 million dollar loss. Not-from-concentrate juice came down 12 percent, and reconstituted …
by Gary Cooper The series of public meetings about Lake Okeechobee water levels and related issues continues this week in South Florida, hosted by the U. S. Army Corps of Engineers. According to last-minute media announcements this morning, Rep. Brian Mast (R-FL 18th District), is expected to attend the first of two public meetings today at 1:00 p.m. at Indian River …
Editor’s Note (Feb. 20, 2019): The name of the program has been changed from the Grower Replanting Initiative Program to the Citrus Research and Field Trial Program. According to Florida Citrus Mutual CEO Mike Sparks, the U.S. Department of Agriculture (USDA) has given “concept approval” for massive Florida grower field trials to determine what existing research might work in the …
By Megan Dewdney The Florida citrus-growing seasons of 2017 and 2018 were quiet in terms of fungal foliar disease outbreaks. Small pockets of severe disease occurred sporadically, but there were no widespread reports of diseases like postbloom fruit drop, much to the relief of the industry. Greasy spot has flared up in a few locations on cultivars like Valencia, and …
Mark Ritenour, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) post-harvest Extension specialist, provided updates about food-safety requirements at the recent Florida Citrus Show in Fort Pierce. His focus was on impacts fresh fruit growers and packers will feel from the Food Safety Modernization Act’s requirement that the Food and Drug Administration rewrite its Produce Safety Rule. Ritenour …
Individual protective covers (IPCs) on young trees have prevented HLB infection in one year of study, a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researcher said. Fernando Alferez, citrus horticulturist at the Southwest Florida Research and Education Center (SWFREC), announced his promising results at the recent Florida Citrus Show in Fort Pierce. “They (IPCs) are protecting the …
Imagine using a robotic arm to grip and puncture the trunk of a citrus tree to deliver chemicals into the vascular parts of the plant, reducing its susceptibility to the citrus greening disease. Ozgur Batuman, an assistant professor of plant pathology at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), leads a team of researchers trying to …
The Huanglongbing Multi-Agency Coordination (HLB MAC) group is extending the deadline for submitting project applications to Friday, March 8, 2019. Information on applying for funding, including the application template, criteria for evaluation and the submission process, is available on the HLB MAC site. The HLB MAC funds applied research projects that are likely to deliver a useable tool in the …
Plant pathologist Megan Dewdney with the University of Florida Institute of Food and Agricultural Sciences discussed the basics of brown rot and its control at a recent disease seminar in Immokalee. Approximately 60 growers and others attended the seminar held at the Southwest Florida Research and Education Center. Brown rot is especially prevalent in early-season citrus varieties. “It’s particularly problematic …
Coalitions of San Joaquin Valley growers created to help comply with water quality regulations have reached a settlement agreement with the State Water Resources Control Board (SWRCB). The coalitions include the Kaweah Basin Water Quality Association, Tule Basin Water Quality Coalition and Kings River Watershed Coalition Authority. As part of the agreement, the coalitions will install kiosks to ensure safe drinking …
Florida citrus growers have long expressed frustration with the delay in getting government aid for damages they suffered from Hurricane Irma in the fall of 2017. “We are at Florida Citrus Mutual certainly as frustrated as the Florida citrus growers,” Mutual CEO Mike Sparks said this week. “And, yes, we hear often from individuals” who are frustrated by the time …
Florida grapefruit trees have taken a much harder hit from HLB, also known as greening disease, in recent years than orange trees have. Grapefruit production has plummeted drastically, and growers are desperately seeking ways to keep trees alive and productive. The fruit’s troubles have hit especially hard in the Indian River area, known worldwide for its grapefruit. Indian River Citrus …
“Unfortunately, there is no silver bullet” for HLB, plant pathologist Ozgur Batuman told growers in Immokalee recently, adding that he doesn’t think there will be one. “The best option for such a complex and challenging disease is … integrated pest management (IPM). And our growers here in Florida are actually doing just that. Now they are paying attention to root …
Huanglongbing (HLB) may have been found in significantly more citrus trees in 2018, but improved sampling and monitoring offer a reason as to why HLB detections increased so dramatically. In 2018, the California Department of Food and Agriculture’s Citrus Pest and Disease Prevention Program (CPDPP) redoubled efforts to limit the spread of HLB and its vector, the Asian citrus psyllid …
Many citrus growers think integrated pest management (IPM) is all about reducing pesticide use. Not so, University of Florida Institute of Food and Agricultural Sciences entomologist Lukasz Stelinski told growers recently. “IPM is a system to achieve sustainable agriculture, and it’s very much based in economics, where a damage threshold or economic injury level is identified,” Stelinski said. Once a …
New California Governor Gavin Newsom has reappointed Karen Ross, 67, of Sacramento, as secretary of the California Department of Food and Agriculture (CDFA). The state cabinet-level department was established in 1919 to promote and protect a safe, healthy food supply, local and global agricultural trade, and environmental stewardship. Ross successfully served as CDFA secretary under Governor Edmund G. Brown Jr. …
A shift toward reduced use of insecticides in Florida groves could lead to the emergence of pests that haven’t generally been a problem for years, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) entomologist Lauren Diepenbrock said. Pests that could return or emerge in the face of reduced insecticide use include scales, mealybugs, false spider mites and fruit …
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) entomologist Lukasz Stelinski suggested ways growers can cut psyllid control costs. He summarized key points he made in a talk at a Jan. 8 Citrus Insect Management Workshop at the Citrus Research and Education Center in Lake Alfred. Stelinski credited the late UF/IFAS entomologist Phil Stansly for determining that psyllid …
