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Below you'll see everything we could locate for your search of “Florida”
Some Florida citrus growers have recently started oxytetracycline hydrochloride (OTC-HCl) injection into tree trunks to help manage HLB. Other growers are considering it. Researcher Ute Albrecht offered a list of best practices for the product’s use during a Jan. 31 presentation in Immokalee. The presentation was made at the University of Florida Institute of Food and Agricultural Sciences Southwest Florida …
Uncle Matt’s Organic is reintroducing its Matt50™ Orange Juice (OJ) Beverage as Orange Light. Orange Light contains half the sugar and calories as regular OJ. It is boosted with vitamin C, plus prebiotics and probiotics for gut health and immune support. Orange Light is available at Whole Foods Market and Sprouts Farmers Market locations nationwide and is also available for purchase directly …
By Ajia Paolillo Editor’s note: This article grants one continuing education unit (CEU) in the Core category toward the renewal of a Florida Department of Agriculture and Consumer Services restricted-use pesticide license when the accompanying test is submitted and approved. As a certified restricted-use pesticide applicator, it is your responsibility to use pesticides safely, not only for yourself but for …
By Larry Duncan and Fernando Alferez Newly planted citrus trees are far less tolerant of pests and diseases than when mature. Sting nematode (Belonolaimus longicaudatus) was not considered a serious economic threat to Florida citrus until successive hard freezes in the 1980s caused widespread replanting of groves. Patches of stunted, declining trees caused by the irregular distribution of sting nematodes …
Fiberstar, Inc. has launched the Citri-Fi 400 series, a line of organic citrus fibers. The new product line is in response to the increasing demand for natural, sustainable and organic food ingredients. Market drivers fueling the uptick in demand include a growth in consumer health and wellness initiatives and limited availability of hydrocolloids due to supply-chain challenges. Other drivers include …
By Brenda Eubanks Burnette I came across a gift fruit brochure for Pioneer-Chester Groves, which had an interesting story on the inside cover regarding the history of the company. The story, by Dr. Bob (Schlernitzauer), is as follows: “Back in the days when the land along the Indian River was nothing but jungle, and the white settlers were few, a …
The Citrus Research and Development Foundation (CRDF) kicked off the year with its monthly board meeting in January. The board invited three researchers who had submitted pre-proposals to submit full proposals during the meeting. One proposal will study if the ingestion of oxytetracycline hydrochloride (OTC-HCl) will minimize the amount of Candidatus Liberibacter asiaticus (CLas) in the gut of “hot” (or …
In Florida, citrus black spot (CBS) is present primarily in commercial groves in five southwest counties (Charlotte, Collier, Glades, Hendry and Lee). The disease can cause up to 60% yield loss in severe situations with little management, researcher Megan Dewdney reported in January. More commonly though, growers with infestations experience fruit drop levels of 10% to 20% in a minimally …
The Ninth Circuit Court of Appeals was scheduled to hear oral arguments in late January challenging the U.S. Environmental Protection Agency’s (EPA) approval of the antibiotic streptomycin as a pesticide on citrus crops. The lawsuit, brought by farmworker and public-interest groups, argues the use of streptomycin on citrus crops is unlawful under the Federal Insecticide, Fungicide, and Rodenticide Act and …
With more growers incorporating compost and organic amendments into their production, weed management is receiving increased attention. University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) authors Ramdas Kanissery and Mahesh Bashyal take on this topic in their article in the February 2023 issue of Citrus Industry magazine. While compost and organic amendments can increase soil health and boost …
Citrus has been making its way north in recent years. So far, growers in North Florida and Georgia have had success producing the crop, with only minor incursions of HLB, the disease that has been devastating in Florida’s traditional citrus production areas. The Southeast Regional Fruit & Vegetable Conference, held in Savannah earlier this month, included a citrus program for …
By Lauren Diepenbrock Pest management is a year-round challenge in Florida citrus. With the warm climate, pests are at the ready as soon as plant resources are available to them. With knowledge of insect and mite biology in relation to tree phenology, plans can be developed to protect fruit and maintain productive citrus trees. Populations of some highly problematic pests …
Trunk injection of the oxytetracycline hydrochloride formulation ReMedium TI for HLB treatment was given final clearance Jan. 11. The product began moving into the Florida citrus industry that same day. Consequently, the product’s manufacturer and the Citrus Research and Field Trial (CRAFT) Foundation both issued reminders and recommendations about the product’s use. Manufacturer TJ BioTech, LLC suggested the following things …
The January All In For Citrus podcast kicks off 2023 with a recap of a recent citrus program on gibberellic acid as well as a preview of a host of upcoming events. Michael Rogers, director of the Citrus Research and Education Center, provides details on the various seminars scheduled on topics ranging from trunk injection to the new and improved …
By J. Scott Angle, jangle@ufl.edu, @IFAS_VP University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) breeders produce new citrus plants more quickly than they can figure out if consumers like how the new fruit varieties taste. In the race to create versus evaluate, creators lead evaluators by hundreds of individual plants at a time. It takes a post-doc a …
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers plan to use artificial intelligence (AI) technology to quantify damage to fruits and vegetables caused by extreme weather events. One such extreme weather event was Hurricane Ian, which struck Florida on Sept. 28, 2022. The storm’s damage to all crops, livestock and aquaculture products was initially estimated at up …
Florida agriculture took a wallop from Hurricane Ian last year. Throw in another hurricane (Nicole) and a freeze, and the disaster losses stacked up. The state’s citrus industry took a particularly hard hit. On Jan. 17, citrus industry representatives headed to Tallahassee to testify before the Florida Senate Agriculture Committee about the toll these weather events had on an already …
The U.S. Department of Agriculture (USDA) will purchase up to $20 million of fresh mandarins and tangerines for distribution to food banks, schools and other non-conventional markets. According to California Citrus Mutual (CCM), this is the first time USDA has made such a purchase under authority of Section 32 of the Agricultural Adjustment Act Amendment of 1935. The purpose of …
Another freeze event last weekend could spell doom for some citrus trees produced in the cold-hardy citrus region. Kim Jones, president of the Cold Hardy Citrus Association, discussed the dire situation facing growers in the region. “I think we had some damage to some new growth that had come out from the last freeze. I can’t tell how much, but …
By Clara Diekman, Micah Gallagher, Taylor O’Bannon and Michelle Danyluk Compliance dates for all water associated with the Produce Safety Rule (PSR, Subpart E) has previously been delayed, pending completion of the rule. The U.S. Food and Drug Administration (FDA) announced in the fall of 2022 that postharvest water requirements in the PSR will be enforced on large farms beginning …
