The 2023 winners of Florida’s Agricultural-Environmental Leadership Award are Brite Leaf Citrus Nursery, Rocking K Cattle and Island Grove Wine Company. The winners were announced May 30 by Florida Commissioner of Agriculture Wilton Simpson. Agricultural-Environmental Leadership Awards have been presented annually since 1994 and spotlight environmentally innovative growers and ranchers who share a commitment to protecting and preserving Florida’s resources …
Millennium Block and MAC Project Updates
Hurricanes Ian and Nicole in 2022 caused early fruit drop in the Indian River area, where two studies of 39,000 trees that might tolerate HLB are being conducted. Researchers now expect significant data from the studies will come after the 2023, 2024 and 2025 season harvests, but they have already gained some insights from the projects. The first experimental grove, …
Assistance for 2022 Natural Disasters Announced
U.S. Agriculture Secretary Tom Vilsack recently announced two programs that collectively provide $3.7 billion in assistance to crop and livestock producers who sustained losses due to natural disasters like Hurricanes Ian and Nicole in 2022. They are the Emergency Relief Program (ERP) and Emergency Livestock Relief Program. To participate in the programs, producers should have or be prepared to have the …
NOAA Predicts Near-Normal Hurricane Season
National Oceanic & Atmospheric Administration (NOAA) forecasters with the Climate Prediction Center, a division of the National Weather Service, predict near-normal hurricane activity this year. NOAA’s outlook for the 2023 Atlantic hurricane season, which lasts from June 1 to Nov. 30, predicts a 40% chance of a near-normal season, a 30% chance of an above-normal season and a 30% chance …
Antibiotics, HLB and Psyllids
Entomologist Kirsten Pelz-Stelinski recently shared findings from trials on the use of foliar-applied and trunk-injected antibiotics for controlling HLB and the Asian citrus psyllids (ACP) that spread the disease. Pelz-Stelinski is associate center director at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center (CREC) in Lake Alfred. In a May 17 presentation …
OJ Sales Fall While Price Climbs
U.S. orange juice (OJ) retail sales have decreased by 13.2% this season to 27.17 million equivalent gallons. OJ’s average season-to-date price has climbed 12.6% to $8.61 per equivalent gallon. Marisa Zansler, Florida Department of Citrus (FDOC) director of economic and market research, provided that information in her May 17 report to the Florida Citrus Commission (FCC). By OJ category, not-from-concentrate …
Update on Snail Management in Citrus
By Lauren Diepenbrock Snail management is becoming a more common discussion in Florida citrus with the arrival of a newer species (Bulimulus bonariensis, previously referred to as Bulimulus sporadicus, Figure 1) in the Southeast. This snail is a new challenge for citrus growers. With funding from the Citrus Research and Development Foundation, the University of Florida Institute of Food and …
Protect Your Groves From Citrus Leafminer
The citrus leafminer is a small, hard-to-detect pest that hides during the day and comes out at night to lay its eggs. Though this pest is small, it’s been known to cause severe damage to FL citrus crops. Having a broad-spectrum insecticide at your fingertips could go a long way in protecting your crops. While the citrus leafminer remains a …
Repurposing Tools to Tackle HLB
By J. Scott Angle, jangle@ufl.edu, @IFAS_VP The hurricane-battered harvest numbers don’t show it, but we’re in a much better place in developing scientific solutions for managing HLB than we were a year ago. That’s because our scientists have discovered that tools invented to solve other problems can help address your one big problem. GIBBERELLIC ACIDFor example, gibberellic acid (GA) has …
Questions Remain on Cover Crops and Compost
Cover crops and compost can impact soil microbes in citrus groves, and that’s generally considered a good sign, soil microbiologist Sarah Strauss said in a virtual May 24 seminar. Microbes are critical components of soil health through their contributions to soil organic matter, nutrient cycling and plant defenses. But the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) …
Supreme Court Ruling Limits WOTUS
In a ruling on May 25, the Supreme Court of the United States ruled on a case that will limit the Environmental Protection Agency’s (EPA) jurisdiction in enforcing the Clean Water Act (CWA). The case also influences the agency’s definition of waters of the United States (WOTUS). In the case, Sackett v. EPA, the court ruled in favor of the …
PIECES OF THE PAST: A Granddaughter’s Recollections
By Brenda Eubanks Burnette Editor’s note: Last month’s Pieces of the Past featured Edward Postell Porcher, one of the original Florida Citrus Hall of Fame inductees. This month, his granddaughter shares more memories about him and the citrus industry. Edward Postell Porcher’s granddaughter, Norris Porcher Andrews, was interviewed by Nancy Yasecko at the Porcher House in 1994 for the Brevard …
Sneak Peek: June 2023 Citrus Industry
During a historically low period of Florida citrus production, Inverness grower Chuck Bellamy has found a way to keep fruit on his trees. In the June cover story of Citrus Industry magazine, he tells what regenerative practices have reduced fruit drop in his grove. Not only is he keeping more oranges; he has lowered his production costs in the process. …
Cold-Hardy Citrus Production and Challenges
By Maegan Beatty Cold-hardy citrus is grown across a few thousand acres in more than 16 counties in North Florida and South Georgia. The satsuma mandarin is a cold-hardy species that has been grown throughout North Florida since the 1800s. The fruit is typically medium sized, a reddish orange color and can produce the highest quality in cooler winters and …
Help Trees Weather Heat With Particle Film
By Sharpton Toussaint and Christopher Vincent Kaolin particle film is a promising grove management technique for pest control and growth enhancement. The optimal rates to use to improve water use and growth in citrus trees remain an important area of investigation. Citrus leaves are prone to water deficits because they transpire more water than the stems can supply. University of …
Native Lime Might Keep HLB Out of Australia
A comprehensive map of the genome of an Australian native lime species that is resistant to HLB could be the key to preventing the disease from entering Australia. Researchers from The University of Queensland (UQ) in Australia have sequenced the genome of the Australian round lime, also known as the Gympie lime. They are now looking at five other native …
All In For Citrus Podcast, May 2023
There is some buzz among citrus growers that new HLB therapies are beginning to show positive results in trees. But visual observations of trees are subjective and can vary from grove to grove and grower to grower. The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) has developed a new tool for growers that will provide a more …
U.S. Citrus Demand Exceeds Supply
While the U.S. domestic supply of citrus has declined tremendously, imports have increased substantially. That, says American Farm Bureau Federation economist Daniel Munch, is a telltale sign that consumer demand for citrus in the United States is now greater than domestic production capacity. “In other words, we’ve become partially reliant on other nations for citrus products,” Munch writes in U.S. …
Citrus Black Spot Spreads in Polk County
Citrus black spot (CBS) disease was confirmed at a second location in Florida’s Polk County in March. The new find was in a grove near State Road 60 and Indian Lake Estates, east of Lake Wales. The only prior CBS infestation in Polk County was near U.S. 27 on the Highlands County border. But that location was turned into an …
Funding for Existing and Transitioning Organic Producers
Agriculture Secretary Tom Vilsack announced additional steps being taken to strengthen the market for domestically grown organic goods, and to support producers seeking organic certification. These funding opportunities are part of the U.S. Department of Agriculture’s (USDA) Organic Transition Initiative. The initiative is a suite of offerings to help existing organic producers and those transitioning to organic production and processing. …