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Below you'll see everything we could locate for your search of “OJ”
Despite a winter freeze in Florida that many thought would reduce the citrus crop, the April 9 federal citrus forecast increased production estimates for all Florida varieties. The forecast by the U.S. Department of Agriculture National Agricultural Statistics Service (USDA NASS) also included forecasts for other U.S. citrus-producing states. FLORIDAThe new orange forecast for Florida is 12.2 million boxes, up …
The Citrus Research and Development Foundation (CRDF) board of directors held a lengthy discussion about the upcoming merger with the Citrus Research and Field Trial (CRAFT) Foundation during its March meeting. Then the board considered research projects and funded four of them. A project by Hailing Jin of the University of California Riverside will test trees in Florida which contain …
A U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) forecast for citrus in Türkiye in 2025–26 included a report on oranges and orange juice (OJ). ORANGES Orange production is forecast to decrease 15% to around 1.3 million metric tons (MMT). This is due to severe frost occurring in spring 2025. The most popular orange types in Türkiye are Washington …
The U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) recently forecast European Union (EU) orange and orange juice (OJ) production and trade for 2025–26. ORANGES EU orange production is projected at just above 5.6 million metric tons (MMT), down from the 5.9 MMT orange crop in 2024–25. Orange production is the largest citrus category within the EU. Spain accounts …
A recent U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) report — Citrus: World Markets and Trade — included global fresh grapefruit and fresh lemon/lime projections for 2025–26. GRAPEFRUIT UP Global fresh grapefruit production is forecast up 2% to 7 million tons on larger crops in China, the United States and the European Union (EU). China production is forecast …
A recent U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) report — Citrus: World Markets and Trade — included global tangerine/mandarin projections for 2025–26. Global fresh tangerine/mandarin production is forecast up less than 1% to 38.4 million tons. Larger crops in China, Turkey, Morocco, South Africa and Japan more than offset smaller European Union (EU) and U.S. harvests. Processing …
The global lemon essential oil market is projected to expand from U.S. $3.77 billion in 2025 to $5.32 billion by 2031, according to Research and Markets. That would be a compound annual growth rate of 5.91%. This concentrated, volatile liquid is primarily derived via mechanical extraction from lemon rinds. Its market foundation is built upon the beverage industry’s growing preference …
A recent U.S. Department of Agriculture Foreign Agricultural Service (USDA/FAS) report — Citrus: World Markets and Trade — included global fresh orange and orange juice projections for 2025–26. FRESH ORANGE Global fresh orange production is projected up slightly to 45.9 million tons on larger crops in Brazil and Egypt, more than offsetting decreased production in Turkey, the European Union and …
In January, the Citrus Research and Development Foundation (CRDF) board of directors took up several projects aimed at plant transformation to improve HLB disease resistance in plants. MANJUL DUTT The board voted to fund work by Manjul Dutt, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) assistant professor of horticultural sciences, to graft the most promising non-genetically modified …
By Marisa Zansler Over the past year, there has been a discreet change occurring in the orange juice (OJ) aisle amid supply shortages. Some of the familiar OJ cartons have changed, not in name but in composition. With Florida’s smaller crop and limited global OJ supplies, Florida’s processors have stretched that limited supply by offering more products that blend OJ …
The U.S. Department of Agriculture Foreign Agricultural Service (USDA/FAS) recently forecast production and trade for South African oranges and orange juice (OJ) in 2025–26. ORANGES South Africa’s 2025–26 orange production is forecast to increase by 1% from 2024–25, to 1,850 million metric tons (MMT). The orange planted area is projected to increase by 2% in 2025–26, reaching 46,000 hectares. Valencias …
The U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) has forecast China’s orange and orange juice (OJ) production and trade levels for the 2025–26 season. ORANGES China’s orange production is forecast at 7.68 million metric tons (MMT), up slightly from the prior season’s 7.62 MMT. Oranges are grown on 816,500 hectares. China is expected to import 161,000 MT of …
A recent study has shown that regular orange juice (OJ) consumption can influence the activity of thousands of genes inside immune cells. Many of these genes help control blood pressure, calm inflammation and manage the way the body processes sugar, all of which play an important role in long-term heart health. The study followed adults who drank 500 milliliters of …
Florida Farm Bureau has submitted comments supporting the Food and Drug Administration’s (FDA) proposal to amend the standard of identity (SOI) for pasteurized orange juice (POJ) by lowering the minimum soluble solids content from 10.5° to 10° Brix. The FDA proposed an amendment earlier this year in response to a 2021 Florida citrus industry petition. Following are some comments from …
The Florida Department of Citrus (FDOC) addressed what it called misconceptions surrounding the recent Food and Drug Administration (FDA) proposal to decrease the required sugar levels in pasteurized orange juice (OJ). Excerpts from an FDOC statement follow: The Florida citrus industry … (has) advocated for this modification for years to more accurately reflect the natural changes in Florida’s citrus crop. …
A report from The Business Research Company states that the global orange market size will grow from $3.64 billion in 2024 to $3.87 billion in 2025 and to $4.9 billion in 2029, developing at a compound annual growth rate of 6.1%. According to the report, the growth in the orange market can be attributed to: MAJOR PLAYERS Major companies operating …
The global orange juice (OJ) market is anticipated to expand from $3.5 billion in 2024 to $5.8 billion by 2034, according to a Global Insight Services report. According to the report, global OJ volume, estimated at 1.7 million metric tons in 2024, is forecast to reach 2.1 million metric tons by 2028. The OJ market is witnessing dynamic growth, primarily …
In response to a 2021 Florida citrus industry petition, the federal Food and Drug Administration (FDA) has proposed reducing the minimum Brix of pasteurized orange juice (OJ) from 10.5% to 10%. Brix is a measurement of sugar content. The FDA established a standard of identity (SOI) for pasteurized OJ in 1963 to protect the interests of consumers and reflect their …
Brazil’s Center for Advanced Studies on Applied Economics (CEPEA) recently reported that the volume of Brazilian orange juice (OJ) exported in 2024–25 was historically small, but revenues set a record. CEPEA stated there was limited production of high-quality Brazilian oranges in 2024–25. As a result, the juice industry had difficulty producing juice that is compatible to standards required by international …
Brazil’s Fundecitrus launched the Good Fruits program, aimed at adoption of legal practices in labor relations, during the recent Expocitrus event. The program’s objectives are to contribute to more responsible management on rural properties, strengthen compliance with Brazilian standards and promote a fairer, safer and more productive work environment. After launching the project, Fundecitrus distributed the guide “Employer Good Practices …
