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Below you'll see everything we could locate for your search of “production”
In a recent webinar, Tracy Kahn provided details about seven lemon selections undergoing Citrus Research Board trials at four California locations. Kahn is the Givaudan Citrus Variety Collection endowed chair at the University of California, Riverside (UCR). The information she presented included the selections’ compatibility with various rootstocks. All of the lemon selections are irradiated and described as seedless, except …
By Randall P. Niedz and Michelle Heck Grove-First is a collaborative research initiative developed by U.S. Department of Agriculture Agricultural Research Service (USDA/ARS) scientists and partners to solve citrus greening (HLB) by evaluating potential treatments directly in the field. This direct-to-field strategy is based on the idea that only field testing can determine whether a treatment can rejuvenate HLB-infected trees …
Recent reports from Florida Citrus Mutual (FCM) and California Citrus Mutual (CCM) indicate that major support is likely forthcoming for the U.S. citrus industry. RECORD FLORIDA FUNDING FCM reports that the Florida Legislature continues to finalize a budget for the 2025–26 state fiscal year with a vote expected in both the Senate and House chambers on June 18. Senate President Ben Albritton, has advocated for record citrus …
The U.S. Department of Agriculture National Agricultural Statistics Service (USDA NASS) released a citrus crop forecast update on June 12. Florida’s 2024–25 all-orange forecast climbed 3% to 12 million boxes. That’s an increase of 370,000 boxes since the May forecast of 11.63 million boxes. If the forecast is realized, it will be more than a third less than 2023–24 Florida …
A newly published article in the Journal of Plant Nutrition and Soil Science explains how enhanced efficiency fertilizers (EEFs) can help maximize yields while reducing farmers’ chances of hurting their pocketbooks or the planet. EEFs include controlled-release fertilizers (CRFs) and slow-release fertilizers (SRFs). Hardeep Singh, a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) assistant professor of cropping …
By Jake Price There are two types of rust mites, the citrus rust mite (CRM) and the pink citrus rust mite (PCRM). The CRM is one of the biggest citrus pests in Georgia on fresh fruit. I don’t know that I have seen the PCRM in Georgia, but it is probably here. Every year, CRM is a problem at the …
There is a lot happening in the world of specialty crops that impact growers’ business operations. The Citrus & Specialty Crop Expo will host a panel discussion with the leaders of three associations to tackle those topics. The panel will include Mike Joyner, Florida Fruit & Vegetable Association; Chris Butts, Georgia Fruit and Vegetable Growers Association and Matt Joyner, Florida …
The U.S. Department of Agriculture National Institute of Food and Agriculture (USDA/NIFA) announced May 28 it has invested nearly $23 million in 14 HLB projects in 2025. The projects seek to find solutions to combat and prevent HLB in citrus. The projects are part of the Emergency Citrus Disease Research and Extension Program. The University of Florida is the only …
Anna Timmerman, a horticulture agent for the Louisiana State University (LSU) AgCenter, had to think swiftly to deal with a salt wedge that was rising up the Mississippi River. She was particularly worried how the saltwater would affect Plaquemines Parish citrus producers. “I had to learn very quickly — what to do and what to recommend in terms of salinity,” …
Growers spend a substantial amount of money every year to employ a labor force for their crops. Labor is the main issue that John Walt Boatright deals with as director of government affairs at the American Farm Bureau Federation. “No matter where we go and no matter who we talk to in farm country, labor continues to be the focal …
By Lindy Savelle In mid-April, members of the Georgia Citrus Association (GCA) traveled to California’s Central Valley to study the systems, innovations and strategies that have made the state a powerhouse in citrus production. Our goal was clear: to bring back ideas, solutions and inspiration that can help shape the future of Georgia’s growing citrus industry. Our group included growers, …
Fruit in the cold-hardy citrus region is expected to be in short supply next season due to the trees’ alternate bearing cycle. The fruit also could be too large to sell, creating another concern for growers heading into next season. “Trees with a low crop load tend to have large fruit,” noted Mary Sutton, University of Georgia (UGA) assistant professor …
Mary Sutton, University of Georgia (UGA) assistant professor and citrus Extension specialist, recently wrote about the causes of alternate bearing in Georgia groves. Alternate bearing is a common problem in many mandarin varieties. A slightly edited version of Sutton’s report follows. CARBOHYDRATES During photosynthesis, leaves produce sugars that are either exported and utilized for growth or stored as starch in …
The California Department of Food and Agriculture (CDFA), cooperating with the U.S. Department of Agriculture National Agricultural Statistics Service, has forecast California’s 2024–25 Valencia orange production at 15 million cartons. California’s final utilized production the prior season was 18.6 million cartons. Cartons have a standard equivalent weight of 40 pounds. CDFA reported there are 25,000 bearing Valencia acres in 2024–25, …
U.S. Department of Agriculture-Agricultural Research Service (USDA-ARS) scientists are studying the possibility of the Donaldson sweet orange replacing the HLB-ravaged Hamlin in orange juice (OJ). The scientists work at the U.S. Horticultural Research Laboratory in Fort Pierce, Florida. While assessing citrus trees with oranges that might be used for commercial OJ production, the scientists found the Donaldson tree at the …
The Florida Fruit & Vegetable Association (FFVA) recently urged the repeal of two labor regulations that are driving up costs for growers using the H-2A program, which allows temporary foreign agricultural workers. The FFVA letter requesting the changes was sent to the White House Office of Management and Budget. FFVA called for the rescission of: The letter stated that Florida, …
Three citrus grower associations applauded Chairman GT Thompson and the U.S. House Agriculture Committee for including critical funding for the Emergency Citrus Disease Research and Extension Program in the recent budget reconciliation draft. The associations were California Citrus Mutual (CCM), Florida Citrus Mutual (FCM) and Texas Citrus Mutual (TCM). The investment represents a vital commitment to the long-term health and …
Before HLB, canker and diaprepes root weevils became major problems for Florida citrus growers, weeds were among the constant and major annoyances in groves. Even with the pests and diseases growers have faced over the past five decades, the need for weed control may be as important, and costly, as ever. A University of Florida Institute of Food and Agricultural …
By Peter Chaires Beginning in 2013, New Varieties Development & Management Corp. (NVDMC) worked in tandem with the University of Florida Institute of Food and Agricultural Science (UF/IFAS) Citrus Research and Education Center Plant Improvement Team (then Jude Grosser, Fred Gmitter and Bill Castle) and Florida Foundation Seed Producers Inc. to make newly identified fresh market citrus varieties available for …
By Lauren Diepenbrock Red imported fire ants (Solenopsis invicta), commonly referred to as fire ants, are found throughout Florida. This pest infests a broad range of habitats, including urban regions, natural areas and production fields. In citrus, there are a range of impacts from this pest — from human health to both direct and indirect tree impacts. From a human …
