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Using the exact label rate for products is vital for growers and applicators. The BeSure campaign from the Growing Matters Coalition is reminding the industry that not doing so can lead to ineffective treatments and even pesticide resistance. University of Florida Assistant Professor of Agronomy Brett Bultemeier emphasizes the importance of strictly adhering to the product label and proper application …
Florida citrus growers hit hard by citrus greening can benefit from University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) expertise in an updated book — the third edition of the Nutrition of Florida Citrus Trees. Greening, known scientifically as huanglongbing (HLB), has caused significant damage to Florida’s citrus industry. UF/IFAS scientists and Extension faculty have updated the guide …
On April 28, U.S. Sen. Marco Rubio and U.S. Sen. Rick Scott sent a letter to U.S. Secretary of Agriculture Sonny Perdue asking him to reverse a decision to let five varieties of citrus fruits be imported from China. The senators’ letter follows an April 24 letter from 17 U.S. representatives from Florida, who made the same request to Perdue. …
The Florida Automated Weather Network (FAWN), a University of Florida-operated service aiding agricultural decision-makers statewide since 1997, relaunched its website with a new look and additional features. “Our main goal in revamping the site was to make it more efficient for users,” said Rick Lusher, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) project manager for FAWN. “One …
By Clint Thompson April is Invasive Plant Pest and Disease Awareness Month, and the United States Department of Agriculture (USDA) wants help in identifying invasive species that threaten the food supply and cause plant diseases. Samantha Simon, USDA’s executive director of emergency and domestic programs, says invasive species can threaten agriculture and many farming operations, especially in the Southeast. She …
While the scenery may have changed, the work remains the same for the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) citrus faculty and Extension agents. “The coronavirus pandemic has altered the daily routine but not our mission to provide research and educational service to the citrus industry,” said Michael Rogers, director of the UF/IFAS Citrus Research and …
The BeSure! program, brought to you by the Growing Matters Coalition, is reminding growers about the importance of following product usage directions. Syngenta’s Garrett Gilcrease said labels are living documents that can be updated regularly. As producers and applicators plan for spring foliar applications, he reminds the industry to check product labels and adhere to the guidelines for all-around safety and good …
The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) is authorizing the importation of five types of commercially produced fresh citrus fruit from China into the continental United States. After thorough analysis, APHIS scientists determined that pummelo, Nanfeng honey mandarin, ponkan, sweet orange and Satsuma mandarin fruit from China can be safely imported into the United States …
The 2019–20 Florida all-orange forecast released on April 9 by the U.S. Department of Agriculture is 70 million boxes, down 1 million boxes from the March forecast. This represents a 1 percent decrease in the expected orange crop size. Non-Valencia Oranges The forecast for Florida non-Valencia orange production is unchanged at 30 million boxes. The non-Valencia harvest is about over …
Florida Agriculture Commissioner Nikki Fried and Florida Farm Bureau President John L. Hoblick held a town hall meeting on Thursday with the state’s agriculture community on pressing issues. Some of the topics of discussion included: Ensuring agriculture and all related industries are essential at the federal, state and local levels. Promoting the continued and efficient processing of H-2A worker visas. Inter- and intra-state weight waivers for …
Ned Hancock, chairman of the Florida Citrus Commission (FCC), reports that concerns over COVID-19 are increasing the demand for healthy foods and beverages, including orange juice. The FCC is the governing body of the Florida Department of Citrus (FDOC). “A Nielsen retail sales report indicates that many Americans are turning to 100 percent orange juice (OJ) during this time,” says …
(UF/IFAS) — One of the University of Florida’s (UF) most promising professors has been nationally recognized as an industry leader for her scholarship and service. Lauren Diepenbrock, an assistant professor of entomology working at the UF Institute of Food and Agricultural Sciences (IFAS) Citrus Research and Education Center recently received the 2019 Southern Region Integrated Pest Management (IPM) Center Friends …
(UF/IFAS) — University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Extension and the Florida Department of Agriculture and Consumer Services (FDACS) are working to identify ways to provide online testing for certified pesticide applicators while in-person testing is unavailable due to COVID-19. All in-person UF/IFAS Extension programs and activities, including pesticide testing, have been postponed or cancelled through …
(UF/IFAS) —The coronavirus has upended daily routines, events and schedules. From work to schools to shopping, every aspect of life changed overnight and continues to change with each passing day. Even with a global pandemic, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) citrus researchers plow forward in their quest to find answers to fighting the devastating disease …
(USTR) — Consistent with recommendations of the Centers for Disease Control and Prevention, the field hearings scheduled in Florida and Georgia on April 7 and April 9 by the U.S. Trade Representative and the U.S. Departments of Agriculture and Commerce will be postponed and rescheduled at a later date. Interested parties are still encouraged to submit written comments and information …
Mark Hudson of the U.S. Department of Agriculture’s National Agricultural Statistics Service (USDA/NASS) reported the latest update to the 2019-2020 citrus crop forecast on March 10. Non-Valencia Oranges The Florida non-Valencia forecast is lowered 1 million boxes to 30 million boxes. The row count survey conducted Feb. 25-26 showed 98 percent of the early-midseason rows are harvested. California remained at …
(UF/IFAS) — University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers are working toward establishing a new biological method that may help growers control the insect that transmits the deadly greening disease into citrus trees. Greening is present in about 95 percent of the citrus trees in Florida, so by using a virus that may kill the insect, …
(USDA/FSA) — The National Environmental Policy Act requires federal agencies to consider all potential environmental impacts for federally-funded projects before the project is approved. For all Farm Service Agency (FSA) programs, an environmental review must be completed before actions are approved, such as site preparation or ground disturbance. These programs include, but are not limited to, the Tree Assistance Program, Emergency …
(UF/IFAS) — A recent program encouraging Florida citrus growers to learn more about the nutrient management of their groves is yielding promising results. Nearly 200 growers and industry representatives attended four workshops in late 2019 to learn about the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Nutrition Box program. UF/IFAS faculty distributed 117 free boxes of …
By Kim D. Bowman and Ute Albrecht The US-1283 rootstock was released by the U.S. Department of Agriculture (USDA) in 2014, based on field performance with Hamlin 1-4-1 sweet orange in trials at two different locations in Florida severely affected by huanglongbing disease. One of these trials was in St. Lucie County and of 14 years duration, while the second …
