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Below you'll find a list of all posts that have been categorized as “HLB Management”
Many growers in recent years have used bactericides in an effort to reduce HLB infection in their groves. University of Florida Institute of Food and Agricultural Sciences researcher Kirsten Pelz-Stelinski reports on use of bactericides to reduce both the bacteria that causes HLB and the psyllids that spread it. In greenhouse studies, she reports, bactericides appeared to offer “some reduction” …
University of Florida (UF) scientists are finding that by covering new citrus trees with mesh, they can keep disease-carrying insects from harming the plants. That could be a big step toward stemming the deadly citrus greening disease, UF Institute of Food and Agricultural Sciences (IFAS) researchers say. Asian citrus psyllids can infect the citrus trees with greening, also known as …
Florida citrus growers now have a one-stop shop for everything citrus research coming out of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS). A new website, monthly enewsletter and monthly podcast were announced by UF/IFAS last month during Citrus Expo. Jack Payne, senior vice president for agriculture and natural resources with UF, says this “All In for …
Florida citrus growers will learn about the latest research from the University of Florida Institute of Food and Agricultural Sciences and test new technology at a workshop in Sebring, Sept. 25-26. UF/IFAS Extension Highlands County is working with statewide UF/IFAS Citrus Extension faculty to bring the latest in scientific studies and a hands-on learning experience to growers. Faculty will cover …
A system designed to protect citrus trees from the deadly greening disease withstood the ravaging winds of Hurricane Irma last year, University of Florida scientists say. With reinforcements installed after the storm, they’ll likely withstand even more dangerous storms. Using citrus under protective screening (CUPS), growers can keep the Asian citrus psyllids away from their trees, said Arnold Schumann, a …
For several years after HLB was detected in Florida in 2005, most citrus growers and researchers agreed that it was essential to spray aggressively for the Asian citrus psyllids that spread the disease. In recent years, however, many growers have questioned whether it still makes sense to spray for psyllids when 100 percent of groves are infected, as is the …
By Tripti Vashisth and Lisa Tang Fruit drop is a natural, physiological phenomenon that occurs in all citrus varieties. However, pre-harvest fruit drop often causes grower distress and concern as it can result in significant yield reduction as well as loss of tree resources into non-harvested fruit. THREE PERIODS OF FRUIT DROP In general, citrus trees bloom profusely in spring, …
By Breanna Kendrick The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) is testing an insect-killing fungus to combat the Asian citrus psyllid (ACP). Pasco Avery, biological scientist at the UF/IFAS Indian River Research and Education Center in Fort Pierce, is researching the use of fungus-oil sprays and assessing the effects on ACP, the insect that transmits the …
University of Florida Institute of Food and Agricultural Sciences researcher Jim Graham shares preliminary results from a new trial aimed at protecting trees from HLB infection at the Southwest Florida Research and Education Center. During the first five months of the trial, individual protective covers (IPCs) successfully kept psyllids off young trees and delayed HLB infection. Trees under the covers …
Two weeks into his job as chief operations officer (COO) of the Citrus Research and Development Foundation (CRDF), Rick Dantzler summarizes what he has heard from growers and his thoughts on helping the industry. Dantzler says he has talked to growers, CRDF board members and industry representatives “to try to get a sense of what they want CRDF to do. …
The use of canines or “sniffer dogs” is again being investigated by the U.S. Department of Agriculture (USDA) for early detection of HLB-infected trees. Through the HLB Multi-Agency Coordination (MAC) program, USDA Animal and Plant Health Inspection Service (APHIS) has invested millions of dollars in the research and training of detector canines for finding HLB-positive trees. A recent full-day meeting in …
They say timing is everything in life, and that’s certainly true of the Asian citrus psyllid, which has devastated Florida agriculture for the past decade by transmitting citrus greening disease, also known as huanglongbing or HLB. To reproduce, this small, flying insect must lay eggs on citrus “flush” – the tender new leaves and shoots that citrus trees produce several …
Larry Black, president of Florida’s Citrus Research and Development Foundation (CRDF), attended a recent meeting in Fort Pierce to discuss HLB research prioritization and funding. He joined officials with other agencies that fund HLB, including California’s Citrus Research Board (CRB) and the U.S. Department of Agriculture (USDA). Black says the agencies met “to look at ways we can be more …
Beginning this week, Florida citrus growers will have an updated resource to help them keep groves productive despite the ever-present threat of huanglongbing, the bacterial malady also known as HLB or citrus greening disease. Experts with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) have just completed a 180-page technical handbook, “Florida Citrus Production Guide 2018-2019.” It …
As Florida citrus growers look to recover from the damages of Hurricane Irma and continue to cope with citrus greening, University of Florida (UF) scientists suggest using a complete and balanced nutrient program in their groves. “Mineral nutrition plays a vital physiological role in the growth and development of a plant and as well as in plant-defense response,” said Tripti …
Citrus Research and Development Foundation (CRDF) President Larry Black discusses grower trial results indicating bactericides used for HLB infection did not increase citrus yields. The results were presented by CRDF staff at a recent meeting of the organization. Black says numerous growers who were using bactericides for HLB volunteered to leave sections of their groves untreated. “CRDF staff went out …
Gary Schulz, president of the Citrus Research Board in California, discusses a recent meeting of agencies that fund HLB research. Representatives of Florida’s Citrus Research and Development Foundation and the U.S. Department of Agriculture also attended the two-day session in Fort Pierce, Florida. According to Schulz, the National Academy of Sciences within the past year recommended “that funding agencies for …
University of Florida scientists think a group of hormones may eventually help growers battle citrus greening, but they still want to study them before recommending growers use the chemical. Fernando Alferez, an assistant professor of horticultural sciences at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), leads a team of UF/IFAS researchers studying the effects of Homobrassinolides …
From nutritional supplements to managing irrigation to grower outreach and education, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers are finding additional ways to support Florida citrus growers in their fight against citrus greening disease. Twelve projects were funded by the state legislature-funded Citrus Initiative program in 2017-2018 that looked at possible short- and long-term solutions that …
Yield and fruit size are not good measurements of the nutrition needs of HLB-affected trees, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers have discovered. “So we decided to go with something that’s fruit independent for the study,” says UF/IFAS scientist Arnold Schumann of the Citrus Research and Education Center at Lake Alfred. Schumann says he and …
