Summer Citrus from South Africa (SCSA) recently reported a 7% increase in shipment volume compared to the 2020 season. “Easy peelers are on-par with year-to-date estimates while navel oranges are slightly ahead,” SCSA stated in a media release. “Overall, quality and sizing are aligning well with the expectations of the U.S. market.” Boats from South Africa are scheduled to arrive …
Mandarin Production Rises Sharply in EU
Mandarin production in the European Union (EU) in 2020-21 is forecast to rise 21% from the previous year, to 3.4 million metric tons. The forecast, reported by the U.S. Department of Agriculture’s Foreign Agricultural Service, is almost 10% higher than the union’s 9-year average of 3.1 million metric tons. The higher production this season is mainly the result of expected …
Soft Citrus Climbs in South Africa
Production of tangerines/mandarins in South Africa is expected to continue its aggressive growth and is estimated to increase by 8% to 500,000 metric tons in 2020-21. Tangerines/mandarins are referred to as soft citrus. High levels of new plantings in recent years contributed to the production increase, the U.S. Department of Agriculture’s Foreign Agricultural Service reported in June. The area planted …
Turkey Orange Production Is Down
Orange production in Turkey is estimated to decrease 1.3 million metric tons for 2020-21, a drop of 23% from the prior season. The U.S. Department of Agriculture’s Foreign Agricultural Service (USDA/FAS) blamed the decrease on excessive hot weather conditions during the bloom period in May 2020. High price increases continue for input costs such as electricity, fertilizer and chemicals. “Fertilizer …
EU Orange Production to Increase This Season
European Union (EU) orange production is forecast at 6.5 million metric tons in 2020-21, a 5.2% increase over the previous season. The U.S. Department of Agriculture’s Foreign Agricultural Service (FAS) reported the EU forecast. Expected orange production by country is 3.4 million metric tons for Spain, 1.85 million metric tons for Italy, 915,000 metric tons for Greece, 315,000 metric tons …
Grapefruit Making Strides in South Africa
The production of grapefruit in South Africa is estimated to increase by 8% in 2020-21 from the prior year, to 373,000 metric tons, the U.S. Department of Agriculture’s Foreign Agricultural Service (USDA/FAS) reported in June. The area planted to grapefruit is expected to increase by 5% to 8,700 hectares. The predominant variety planted in South Africa is the Star Ruby, …
Turkey Tangerine Forecast Climbs
Tangerine production in Turkey is expected to climb 14% in 2020-21, to 1.6 million metric tons, the U.S. Department of Agriculture’s Foreign Agricultural Service reported. The fruit will have good harvest quality due to favorable timing of rains and temperatures. Production will exceed that of 2019-20 because of freezing conditions and heavy storms during the 2019-20 bloom period, but will …
EU Orange Juice Production Climbs
European Union (EU) orange juice (OJ) production is forecast at 89,228 metric tons in 2020-21, a rise of almost 25% compared to the prior year. The EU forecast for OJ production was reported in June by the U.S. Department of Agriculture’s Foreign Agricultural Service. The forecast is in line with the expected growth in the volume of European oranges destined …
South Africa Orange Production to Increase
Orange production in South Africa is expected to increase by 2%, to 1.65 million metric tons, in the 2020-21 marketing year. This production estimate was reported in June by the U.S. Department of Agriculture’s Foreign Agricultural Service (USDA/FAS). The area in South Africa planted with oranges is estimated to grow by 3%, to 46,000 hectares. Increases in the amount of …
Argentina Citrus Production Estimates
The U.S. Department of Agriculture’s Foreign Agricultural Service (USDA/FAS) in June reported changes in its 2020-21 estimates for citrus production in Argentina. The fresh lemon production estimate was increased 12% to 1.15 million metric tons. The fresh orange estimate was revised down by 30,000 metric tons, to 670,000 metric tons. The tangerine production estimate was unchanged at 360,000 metric tons. …
Morocco Developing New Citrus Varieties
The National Institute for Agricultural Research (INRA) in Morocco is developing new early- and late-season harvest varieties to support a prolonged production season, the U.S. Department of Agriculture’s Foreign Agricultural Service (FAS) reported. This will allow producers to supply markets for longer periods of time and help Morocco remain competitive in international markets. In May, INRA launched a call …
EU Citrus Production on the Rise
Citrus production in the European Union (EU) is expected to rise 10.4% in the 2020-21 season to 11.7 million metric tons, according to the U.S. Department of Agriculture’s Foreign Agricultural Service (FAS). The FAS June report attributed the production increase to favorable weather conditions and rebound production mainly in Spain and Italy following a significant drop in 2019-20. “EU citrus …
Mexican Lime Imports Controversial in Australia
Officers from the Federal Department of Agriculture, Water and the Environment in Australia held a meeting in May to discuss an import risk assessment that proposes to allow lime imports from Mexico. Many growers shared their concerns that allowing imports of Mexican limes would impact profitability of their farms at a time when labor is difficult to obtain and they …
Citrus Australia Focuses on Biosecurity
Citrus Australia recently applauded the federal government’s additional investment in national biosecurity and stated that it will seek an opportunity for additional dialogue on enhancing plant biosecurity. The government announced $400 million in funding to enhance biosecurity over a four-year period. According to Citrus Australia, citrus exports alone are worth $500 million to the national economy annually. A pest incursion …
Mexican Lemon Sector Sets Sights on Asia
By Francisco Seva Rivadulla The Mexican lemon sector is betting on the diversification of international markets and has its sights set on the Asian market. Oliver Huesmann, director of Fruit Consulting and expert in the Asian market, says lemons have possibilities in all Asian countries. “What is needed is a promotion of this Mexican product so that the consumer knows …
Australia Declared Free of Citrus Canker
On April 12, Australia was officially declared free from citrus canker after the remaining restricted areas in the Northern Territory (NT) were lifted. The disease was not detected in commercial orchards in Australia and was restricted to non-commercial residences in Western Australia (WA) and NT. Minister for Agriculture, Drought and Emergency Management David Littleproud acknowledged NT and WA for their …
Peru’s Mandarin Exports on the Rise
By Francisco Seva Rivadulla Peru’s mandarin growers are working to build on their export momentum and open new markets. “Negotiations are well advanced with India. The technical part is already finished, such as the phytosanitary registration; only the administrative part is missing,” said Sergio Del Castillo, general manager of the Citrus Producers Association of Peru (ProCitrus). “SENASA (Peru’s National Agrarian …
South Africa Citrus Exports to Break Record
The South Africa citrus industry will likely break all export season records with an estimated 158.7 million cartons in 2021, the Citrus Growers Association of Southern Africa (CGA) reported recently. If the estimate is reached, it would represent a third consecutive season of record export volumes, with 130 million cartons exported in 2019, followed by 146 million cartons in 2020. …
Spain’s Lemon Industry Aids Climate
Spain’s lemon industry “actively contributes to the fight against climate change by being a real carbon sink,” according to a recent report from the Lemon and Grapefruit Interprofessional Association (AILIMPO). A carbon sink accumulates and stores some carbon-containing chemical compounds and thereby lowers the concentration of carbon dioxide (CO2) from the atmosphere. Globally, the two most important carbon sinks are …
Spain’s Lemon Industry: A Different Viewpoint
A recent Citrus Industry article, Lemon Price Crisis in Spain by Francisco Seva Rivadulla, reported how some lemon growers in Spain are leaving their fruit to rot in the field this season due to prices below the cost of production. José Antonio García, director of the Lemon and Grapefruit Interprofessional Association (AILIMPO) in Spain, shared his reactions to the article. …