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Below you'll see everything we could locate for your search of “USDA”
Two Mexican fruit fly (Mexfly) quarantines were removed in Texas in mid-September after three Mexfly life cycles elapsed with no additional detections in the areas. The quarantines were removed by the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (USDA/APHIS) and the Texas Department of Agriculture (TDA). Effective Sept. 13, the agencies removed the quarantine in Zapata in …
Florida Citrus Mutual CEO Mike Sparks has joined Florida Agriculture Commissioner Nikki Fried in urging growers to apply for the U.S. Department of Agriculture’s (USDA) Coronavirus Food Assistance Program (CFAP). The program will provide up to an additional $14 billion for agricultural producers who continue to face market disruptions and associated costs because of COVID-19. “We are strongly urging you …
Citrus handlers in Florida must register with the Citrus Administrative Committee (CAC) in order to ship regulated citrus outside the production area beginning in the 2019-20 fiscal year. The U.S. Department of Agriculture (USDA) issued a final rule requiring the registration. The rule applies to the federal marketing order for oranges, grapefruit, tangerines and pummelos grown in Florida. The rule …
The U.S. Department of Agriculture National Agricultural Statistics Service released the 2020-21 California Navel Orange Objective Measurement Report. The survey was conducted from June 15 to Sept. 1. Estimated fruit set per tree, fruit diameter, trees per acre, bearing acreage, and oranges per box were used in the statistical models to provide an estimate of crop production. Based on the …
People receiving unsolicited seeds or plant material through the mail should either report the seeds and submit them for testing or dispose of them using the method described below. This advice comes from the Florida Department of Agriculture and Consumer Services (FDACS). The seed packets, which have recently arrived unexpectedly in Florida and throughout the United States in packages with …
A recently announced Trump administration plan (see the full 28-page document) to address the threat posed by increased foreign imports to American producers of seasonal and perishable fruits and vegetables does not specifically address citrus. But Florida Citrus Mutual (FCM) Executive Vice President/CEO Mike Sparks noted that many of Florida’s other fruits and vegetables weren’t specifically addressed in the plan, …
A new U.S. Department of Agriculture (USDA) report shows the value of the Florida citrus crop has substantially shrunk in the past year. The 2019–2020 Citrus Summary report was released by USDA’s National Agriculture Statistics Service on Aug. 26. It shows the $729 million preliminary on-tree value of the 2019–2020 citrus crop is 19 percent less than the $902 million …
The U.S. Department of Agriculture’s Natural Resources Conservation Service (NRCS) works with Florida growers, other landowners and local soil and water districts to implement conservation practices. NRCS offers more than 170 individual practices and suites of practices that can be used to improve soil health, water quality, air quality and wildlife habitat. When planning these practices, NRCS staff helps producers …
Florida’s struggling citrus industry is using nearly 50 percent fewer acres than 20 years ago, according to an annual end-of-season report from the U.S. Department of Agriculture (USDA). The USDA National Agricultural Statistics Service Florida Field Office calculated 419,542 citrus acres in Florida as the 2019–2020 growing season ended in July. The acreage figure was down 3 percent from the …
The Citrus Research and Development Foundation (CRDF) board recently chose leaf sampling timing and frequency as its top priority for a new nutrition research project. The board also agreed to create a Select Committee on Plant Improvement to help plant breeders decide which new cultivars should go into final field trials. CRDF Chief Operating Officer Rick Dantzler discusses the board’s …
Florida Citrus Mutual Executive Vice President and CEO Mike Sparks recently testified to federal officials regarding the effects of orange juice (OJ) imports from Mexico. His testimony to the United States Trade Representative (USTR), the U.S. Department of Commerce (USDOC) and the U.S. Department of Agriculture (USDA) was part of a larger hearing on trade with Mexico and the U.S. …
Florida Citrus Mutual Executive Vice President and CEO Mike Sparks recently advised Mutual members that the U.S. Department of Agriculture’s (USDA) Farm Service Agency (FSA) has added several commodities that now qualify for Part 1 of the Coronavirus Food Assistance Program (CFAP). The CFAP provides direct relief to producers who faced price declines and additional marketing costs due to COVID-19. …
Global production of non-orange citrus — tangerines/mandarins, grapefruit, lemons and limes — in 2019-20 is estimated to be lower than the previous year, according to the U.S. Department of Agriculture’s Foreign Agricultural Service. TANGERINES/MANDARINSGlobal production is estimated down 400,000 tons for 2019-20 to 31.6 million with declines in the European Union (EU), Morocco, Turkey and the United States more than …
Citrus accounted for 14 percent of the supply of fresh fruit available for Americans to eat in 2018, the U.S. Department of Agriculture’s Economic Research Service (ERS) reports. In 1970, citrus accounted for 24 percent of available fresh fruit. The drop from 24 percent to 14 percent over 48 years partly reflects American’s expanded fresh fruit options, ERS states. In …
When news broke in July that University of California Riverside (UCR) scientists had found a peptide that might control HLB, Rick Dantzler quickly contacted lead UCR scientist Hailing Jin. Dantzler is chief operating officer of the Citrus Research and Development Foundation (CRDF), which was organized in Florida primarily to find ways to solve or cope with HLB. Jin had found …
Lukasz Stelinski recently shared integrated pest management strategies for reducing Asian citrus psyllid (ACP) populations to optimize tree health and yield. The University of Florida Institute of Food and Agricultural Sciences professor of entomology and nematology presented the information during the 2020 virtual Florida Citrus Industry Annual Conference. Even with approximately 100 percent of Florida citrus trees infected with huanglongbing …
Global orange production for 2019-20 is estimated to fall 7.8 million metric tons (MMT) from the previous year to 46.1 MMT, according to a July report by the U.S. Department of Agriculture’s Foreign Agricultural Service. Consumption is forecast to be flat, though not down. Global trade is expected to be lower with an anticipated drop in exports from Brazil and …
Elizabeth Steger, president of Citrus Consulting International, has forecast Florida’s 2020-21 orange crop at 62 million boxes. That is 8.35 percent fewer oranges than the 67.65 million boxes the state produced last season. [See the final 2019-20 season forecast by the U.S. Department of Agriculture (USDA) here.] Steger has been forecasting the size of Florida’s orange crop prior to the …
The U.S. Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) has expanded the list of locations where the public can send unsolicited seed packets. Options for submitting reports online to APHIS or the state departments of agriculture have also been added. APHIS urges anyone who receives an unsolicited package of seeds to submit an online report and …
U.S. Secretary of Agriculture Sonny Perdue announced new features on the U.S. Department of Agriculture’s (USDA) Farmers.gov website designed to help facilitate the employment of H-2A workers. The vast majority of Florida citrus is harvested by temporary foreign workers employed through the H-2A program. “USDA’s goal is to help farmers navigate the complex H-2A program that is administered by …
