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Below you'll see everything we could locate for your search of “California citrus”
Global lemon/lime production in 2023–24 is forecast up 225,000 tons from the prior year to 10 million tons, the U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) reported. Higher production in the European Union, South Africa and Turkey more than offsets lower production in Mexico and the United States. Here are the regional lemon/lime forecasts for 2023–24: Turkey production …
Studies with psyllid pheromones show that the insect’s behavior is altered when it is infected by the HLB-causing bacterium Candidatus Liberibacter (CLas). This makes it difficult to produce a commercial psyllid-control product based on the insect pheromone, Brazil’s Fundecitrus has concluded. “The sexual pheromone is an attractant produced by the female of the species, which promotes behavioral changes in male …
Conditions for the movement of fresh citrus fruit from the Redlands Oriental fruit fly (OFF) quarantine area of San Bernardino and Riverside counties in California have been temporarily modified for the duration of the 2024 harvest season. The U.S. Department of Agriculture Animal and Plant Health Inspection Service (USDA APHIS) announced the modification on Feb. 5. Due to the imminent …
Global production of tangerines/mandarins for 2023–24 is forecast to rise 3% over the prior year to 38 million tons, the U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) reported. The increase is mainly due to favorable weather in China and Turkey. Here’s the region-by-region forecast for tangerines/mandarins: China production is forecast 400,000 tons higher to 26.9 million tons due …
Global orange and orange juice production are both forecast to increase slightly in 2023–24 from the previous year, according to the U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS). ORANGES Global orange production for 2023–24 is forecast up slightly to 48.8 million tons compared to the prior year. Here’s the country-by-country forecast from USDA FAS: U.S. production is forecast …
Australia is a crucial market for U.S. citrus and other fresh fruits, according to the U.S. Department of Agriculture’s Foreign Agricultural Service (USDA FAS). A recent report from the agency says the United States has benefited from a well-established reputation for producing safe, quality fruit. The report suggests ways U.S. fruit exporters can access the Australian market. Demand for …
Federal and California officials have expanded a Mediterranean fruit fly (Medfly) quarantine in Los Angeles County and an Oriental fruit fly (OFF) quarantine in San Bernardino and Riverside counties. The actions were taken by the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (USDA APHIS) and the California Department of Food and Agriculture (CDFA). The expansion of both …
U.S. growers produced 1.12 million tons of lemons in 2022–23, an increase of 5.5% (or 58,000 tons) from last year, the U.S. Department of Agriculture’s Economic Research Service (USDA ERS) reported. One third of these lemons went to processing with the remainder going to the fresh market. California lemon production experienced rising acreage and yields with growers in that state …
The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (USDA APHIS) is using $103.5 million in emergency funding to respond to the threats associated with growing outbreaks of exotic fruit flies. U.S. Secretary of Agriculture Tom Vilsack approved the transfer of the funds from the Commodity Credit Corporation to APHIS to directly support emergency response efforts domestically and …
Florida is not a major producer of finger limes — yet. Australia has the most finger lime acreage in the world, and most U.S. finger limes are grown in California and Hawaii. But Florida’s acreage is expanding, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) horticulturist Manjul Dutt reported during a Dec. 20 presentation at the Citrus Research …
A team led by Clemson University is receiving a second multimillion-dollar federal grant to continue research into HLB. Feng Luo, the Marvin J. Pinson, Jr. ’46 Distinguished Professor in the School of Computing, is the principal investigator. The project is funded with $4.1 million from the U.S. Department of Agriculture’s National Institute of Food and Agriculture (USDA NIFA). Co-principal investigators …
Florida’s adverse effect wage rate (AEWR), the minimum wage for H-2A agricultural workers, is estimated to climb 3% in 2024. Florida Fruit & Vegetable Association (FFVA) reported the new Florida AEWR is estimated to be $14.77 per hour. Georgia’s AEWR is expected to rise 7%. Georgia Fruit & Vegetable Growers Association (GFVGA) reported Georgia’s new AEWR is estimated to be …
The fresh-market orange crop in the United States rose 2% in 2022–23 compared to the prior year, to 1.44 million tons, the U.S. Department of Agriculture’s Economic Research Service reported this fall. The increase was due to larger navel orange and early/midseason crops in California and Texas. FRESH FRUIT PRICES FALL With increased supply, grower prices for fresh oranges were …
Federal and state authorities in early November expanded the Mediterranean fruit fly (Ceratitis capitata or Medfly) quarantine in the Leimert Park area of Los Angeles County, California. The action was taken by the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) and the California Department of Food and Agriculture (CDFA) on Nov. 1 and again on Nov. …
Early this year, the U.S. Department of Agriculture (USDA), in cooperation with other government agencies, got Vietnam to open its market to U.S. grapefruit. Fresh citrus grower, harvester and packer Wonderful Citrus, which has worked with the USDA’s Foreign Agricultural Service (FAS) to grow its exports, saw a ripe new opportunity. “Wonderful Citrus and our grower partners are excited for …
Fundecitrus, with the participation of a MasterCitrus student and in partnership with a private company, has developed a new generation of citrus fruit borer traps. The trap is resistant to rain and includes guidelines to assist growers. Fundecitrus researcher Haroldo Volpe explained that the new product is an advance in the fight against citrus fruit borers. “We had a high-tech …
The U.S. Department of Agriculture’s National Institute of Food and Agriculture (USDA NIFA) has invested more than $25 million in 11 projects as part of the Emergency Citrus Disease Research & Extension program. This program brings the nation’s top scientists together with citrus industry representatives to find scientifically sound solutions that combat and prevent citrus greening (HLB) at the farm level. Some of this …
The U.S. Department of Agriculture (USDA) announced a new crop insurance program designed for agricultural producers who use controlled environments as a major part of their operations. The Controlled Environment program from USDA’s Risk Management Agency (RMA) is specifically for plants grown in fully enclosed controlled environments. It provides coverage against plant diseases subject to destruction orders. The Controlled Environment …
The Citrus Research and Development Foundation (CRDF) approved three new projects during its September board of directors meeting. The projects will test the injection of different antimicrobial materials to treat HLB. One project will be managed by Ozgur Batuman, a citrus pathologist with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS). Another will be run by Kranthi …
The California Department of Food and Agriculture (CDFA) has declared a quarantine in Ventura County following the detection of the citrus disease huanglongbing (HLB), or citrus greening, in two citrus trees on one residential property in the city of Santa Paula. These detections are the first HLB-positive trees in Ventura County. CDFA is working with the U.S. Department of Agriculture …
