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Below you'll see everything we could locate for your search of “IMG citrus”
Southeastern residents increasingly support stronger protections against agricultural disease threats as concerns grow over food-system disruptions, say researchers at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS). Findings from an August 2025 public interest survey distributed to 1,035 Southeast residents reflect growing public concern about how agricultural threats can affect food systems, public health and disaster preparedness. …
Many people worry that orange juice can raise blood sugar quickly because it contains naturally occurring sugars. However, a new study suggests that 100% orange juice may affect blood sugar differently than sugary drinks that contain the same amount of sugar but lack the natural components found in oranges. A team of researchers in Spain and the United Kingdom compared …
The Florida Citrus Commission (FCC) met virtually on May 29 to allocate legislatively authorized state general revenue funds for Florida Department of Citrus (FDOC) marketing. The FCC, whose members are appointed by Florida’s governor, is the board that oversees the FDOC. After the FCC previously met on May 20, the Florida Legislature concluded its work on a budget that designates …
By Tripti Vashisth, Taylor Livingston, Meryam Manzoor and Johann Hiller Citrus fruit quality and yield remain major concerns for sweet orange growers in the huanglongbing (HLB) era. These outcomes largely depend on the tree’s ability to support developing fruit throughout the growing season. Leaf area and canopy density are positively correlated with carbohydrate production and allocation to fruit, directly influencing …
By J. Scott Angle, jangle@ufl.edu, @IFAS_VP Steven Hall is the right guy to run a single state-supported citrus research organization. He is an agriculturalist as well as an administrator and attorney. He is a sixth-generation Florida farmer who leads his family farming operation in Jackson County. Since Hall was appointed executive director of the Citrus Research and Field Trial (CRAFT) …
Adoption of artificial intelligence (AI) in agriculture is not a foregone conclusion. Despite the technology’s perceived effectiveness in making crop production more efficient, the associated costs are still too high for farmers. “Right now, a lot of these technologies come with huge price tags for just the cost of purchasing the equipment,” said Lynn Sosnoskie, assistant professor with Cornell University. …
Florida’s soils present unique challenges for growers. The soils vary widely from nutrient-poor sandy to highly organic soils, depending on location. These conditions make it difficult to sustainably manage agriculture in a way that supports food production, environmental health and a strong economy. To address these challenges, University of Florida (UF) researchers are leading a four-year study supported by a $749,999 …
The U.S. Department of Agriculture (USDA) recently suggested preparations growers can make for hurricane season, which starts June 1. It also provided information about recovery resources. PREPARATIONS RECOVERY ASSISTANCE USDA’s Farm Service Agency (FSA), Natural Resources Conservation Service (NRCS) and Risk Management Agency (RMA) offer a number of options to offset losses and help get you back on your feet. Contact your local USDA Service Center to …
The Florida Citrus Commission (FCC) on May 20 approved a $250,000 contract with Visit Florida to continue providing free orange juice at Florida welcome centers on interstate highways. The FCC serves as the governing board for the Florida Department of Citrus (FDOC), which performs marketing, research and regulatory functions for the state’s citrus industry. Visit Florida, the state’s official destination …
Topping — pruning the tops of trees — along orchard edges has been studied as a potential strategy for managing citrus greening disease. This technique aims to stimulate new shoot growth on trees along the orchard perimeter to attract the psyllid — the insect vector responsible for transmitting the disease. Chemical control efforts can then be concentrated in those specific …
By Lauren Fessler Mathews, Ana Redondo and Ozgur Batuman Citrus canker continues to impact Florida citrus, increasing premature fruit drop and decreasing yield and fruit quality. While copper sprays have long been relied upon to control this disease, concerns about environmental impact and possible resistance development have led to efforts to find sustainable alternatives. Previous studies have shown that plant …
By Brenda Eubanks Burnette Editor’s note: This month’s Pieces of the Past is the author’s acceptance speech after being inducted into the Florida Citrus Hall of Fame on March 27. Congratulations, Brenda! Forty-five years ago, I had no idea that entering the Florida Citrus Queen contest would change the entire course of my life. I simply needed scholarship money for …
Forecasters with the National Oceanic and Atmospheric Administration’s (NOAA) National Weather Service on May 21 predicted a below-normal 2026 Atlantic hurricane season. Its outlook is for a 35% chance of a near-normal season, a 10% chance of an above-normal season and a 55% chance of a below-normal season. The hurricane season runs from June 1 to Nov. 30. The agency …
An international group of authors recently reported on a study to investigate the impact of organic farming on the soil microbiome in citrus orchards. The authors are: The soil microbiota of eight conventionally and seven organically managed commercial citrus orchards across eastern Sicily were evaluated. FINDINGS The structure (diversity and relative abundance) and functionality of soil bacterial and fungal communities …
A recent poll commissioned by Amato Advisors and conducted by Farm Journal finds that many American farmers are in deep economic strain and trust neither political party to help them. The Farmer & Rancher Policy Sentiment Survey, fielded in April 2026, surveyed 974 farmers and ranchers across 44 states. Key findings include: “This is one of the most striking pieces …
A team of nine researchers led by University of California Davis (UC Davis) entomologist Mia Lippey recently published a paper on climate warming and the effect on agricultural pests. Their work, Field Data Challenge Predictions of Universal Crop Pest Proliferation Under Warming, appeared in the Proceedings of the National Academy of Sciences. It contradicts experiments indicating that arthropod crop pest densities will …
By Lukasz Stelinski For many Florida citrus growers, pest management has become closely tied to Asian citrus psyllid control. That is understandable. The psyllid vectors the bacterium associated with citrus greening, and long-term disease pressure has pushed many operations toward frequent insecticide use. But frequent spraying comes at a cost. The more often the same chemistry is used, the faster …
As the drought deepens across Florida, water management districts are issuing tighter watering rules. Water-shortage orders may be issued when temporary reductions in surface and ground water uses are necessary to protect water resources from serious harm. As of May 15, the state’s water management districts were operating under the following conditions: A May 14 U.S. Drought Monitor map of …
By Ramdas Kanissery When the summer heat rolls in and the rain gets spotty, growers tend to shift their focus to irrigation, nutrition and HLB management. Weed control often gets pushed to the back burner. But here’s the thing: Heat and dry spells do not stop weeds. They change them, and those changes can make your weed management program a …
Have you heard of the term PULA yet? If not and you apply pesticides on your farm, now is the time to get up to speed on pesticide use limitation areas (PULAs). This topic was covered during the Florida Citrus Growers’ Institute, held at South Florida College in Avon Park in April. Matt Smith, University of Florida Institute of Food …
