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Below you'll see everything we could locate for your search of “canker”
A legal fight over citrus canker has finally come to a close after 17 years. Citrus canker, which reappeared in Florida in 1986, is a bacterial disease that can cause blemishes on the fruit, and in some cases, can cause fruit to drop prematurely. Canker is usually spread by the wind, making it difficult to control. In 2000, Florida was …
By Evan G. Johnson The citrus canker season is quickly approaching again, so it is time to start planning your canker management program to avoid fruit drop and fresh-market quality loss. It is easy to forget the importance of controlling citrus canker with the current state of HLB in Florida. However, citrus canker can cause almost complete crop loss if …
from News Service of Florida Florida’s top court needs to decide this week on Gov. Rick Scott’s veto of $37.4 million in compensation to homeowners that had healthy citrus trees cut down by the state, attorneys challenging the veto argued in documents filed Tuesday. The class-action lawsuit, filed last week, involves homeowners in Broward and Lee counties who won judgments …
By Evan Johnson The citrus canker season is quickly approaching again, so it is time to start preparing your canker management plan. It is easy to forget the importance of controlling citrus canker with the current state of HLB in Florida. However, citrus canker can cause almost complete crop loss if environmental conditions are favorable for disease early in the …
By Naveen Kumar, R.C. Ebel and P.D. Roberts Citrus canker became endemic in Florida after several introductions and eradication programs dating back to 1915. The citrus industry struggles for an effective, permanent program. Canker is an expensive disease due to the need to increase the number of sprays and products applied. Canker also causes enormous economic losses due to fruit …
Canker and HLB have made things very difficult for Indian River citrus growers, but outgoing Indian River Citrus League President Scott Lambeth is optimistic about bactericides. “For the last three years with the contraction of the industry, it’s very difficult to keep an open mind and stay positive when you see family farms that are third and fourth generation still …
Tom Stopyra, technical crop advisor for the Packers of Indian River, told more than 75 growers at an Immokalee seminar last week how his company gets excellent canker management utilizing a four-pronged program: “You have to control the leafminer. You have to have frequent copper sprays at a lower rate. You have to have windbreaks and sanitation, which is the …
A citrus disorder called greasy green has plagued Florida grapefruit producers for several years, causing a significant reduction in profits. University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Associate Professor and Extension Specialist Megan Dewdney discussed the disorder and its management at the Citrus & Specialty Crop Expo in August. Dewdney works at the UF/IFAS Citrus Research and …
Snail impacts on Southeast citrus production can be devastating. A big part of the problem is not the damage to citrus trees but the harm the pest inflicts on irrigation systems. Lauren Diepenbrock, University of Florida Institute of Food and Agricultural Sciences associate professor and entomologist, conveyed this message to cold-hardy producers during the Citrus Grower’s Summer Update meeting on …
Citrus under protective screen (CUPS) performance in Florida got a big thumbs up from researcher Arnold Schumann in a virtual presentation on Aug. 7. Schumann, a University of Florida Institute of Food and Agricultural Sciences professor, reported on findings from his research at the Citrus Research and Education Center (CREC) as well as commercial CUPS in Florida. Schumann’s summary of …
Georgia citrus growers are still in the honeymoon phase of production with regards to disease, said Jonathan Oliver, University of Georgia (UGA) assistant professor and small fruits pathologist. While established groves in Florida have had to deal with disease buildup for decades, disease has yet to be problematic for South Georgia citrus production. But that could be changing. “With respect …
The Georgia Department of Agriculture (GDA) recently announced probable State of Florida requirements for shipping fresh citrus from Georgia to Florida in the upcoming season. Georgia hopes to again be able to ship fresh fruit to Florida in 2025 to be packed. As in previous years, the Florida Department of Agriculture and Consumer Services will almost certainly require groves to …
By Megan Dewdney The Florida rains have finally come this summer, just in time for early-season fruit to start the maturation process. This means there is some risk of brown rot in early sweet oranges and grapefruit. Much of Florida has been getting summer storms, wetting the soil. While this is excellent in general, the downside is that it allows …
Two non-transgenic genome-edited orange plants — a Hamlin and a Valencia that may resist HLB — have been federally approved and are ready for Florida growers. Nian Wang, University of Florida Institute of Food and Agricultural Sciences eminent scholar endowed chair in biotechnology, reported this news in a June 17 virtual presentation. The plants, which Wang termed “Eds1-edited,” have received …
In the June All In For Citrus podcast, Michael Rogers gives an update on some of the activities keeping University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers busy this summer. Rogers is the director of the UF/IFAS Citrus Research and Education Center in Lake Alfred. One of their big projects is helping to coordinate the citrus seminars …
A new quarantine area for sweet orange scab (SOS) was recently established in the Burbank area of California’s Los Angeles County. The U.S. Department of Agriculture Animal and Plant Health Inspection Service (USDA/APHIS) in cooperation with the California Department of Food and Agriculture announced the quarantine area. The 91-square-mile quarantine was established because of an SOS detection in a plant …
Recent rainfall has been a welcome sight for Floridians, but it can be a concern for the state’s citrus growers who are producing next year’s crop. Chris Oswalt, University of Florida Institute of Food and Agricultural Sciences citrus agent, cautions growers about citrus canker amid the increased moisture in the region. “With rainfall, you need to be concerned about those …
Ivaldo Sala, coordinator of the Fundecitrus Technology Transfer department, recently received the Outstanding Agricultural Engineer in Citrus award. The award was granted by organizers of the 50th Expocitrus/46th Citrus Week in Brazil. The award ceremony was part of the opening afternoon of the exhibition week. Sala, who has worked at Fundecitrus 32 years, said, “We have worked tirelessly, transforming the …
Anna Timmerman, a horticulture agent for the Louisiana State University (LSU) AgCenter, had to think swiftly to deal with a salt wedge that was rising up the Mississippi River. She was particularly worried how the saltwater would affect Plaquemines Parish citrus producers. “I had to learn very quickly — what to do and what to recommend in terms of salinity,” …
The June issue of Specialty Crop Grower magazine honors the winner of the 2025 Citrus Achievement Award. Ben Albritton, this year’s recipient, is a fourth-generation citrus grower and Florida politician. Learn all about his career and accomplishments in the cover story. Don’t miss the digital edition of the magazine to see an exclusive video interview. Albritton and Specialty Crop Grower …
