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Below you'll see everything we could locate for your search of “hlb”
The California Department of Pesticide Regulation (CDPR) has adopted new regulations to protect pollinators from the hazards associated with exposure to neonicotinoid pesticides containing the active ingredients clothianidin, dinotefuran, imidacloprid and thiamethoxam. The regulations affect the application of these pesticides on certain food and feed crops, including citrus. Product labels will not be updated with these requirements. CDPR suggests that …
In the December episode of the All In For Citrus podcast, Michael Rogers, director of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center (CREC), gave a tip of the hat and congratulations to Ruth Borger who retired this fall. Borger was the CREC communications specialist. She transitioned to this position after eight …
The January issue of Citrus Industry magazine rings in the new year with positive news! Find out how one Florida grower is producing up to 500 boxes per acre. Matt Machata tells how he rehabilitated his family’s groves in Lake Wales. He shares the details of his dry fertilizer and foliar application schedules. Attention to nutrition, irrigation and soil health …
By Tripti Vashisth, Taylor Livingston and Jamie Burrow Canopy density is one of the most effective measurements to assess tree health of HLB-affected trees. Canopy density accurately distinguished between high and low fruit-producing trees in field trials, whereas CLas Ct value has been found to not be correlated with fruit yield. Many new tools such as nutrient management guidelines, plant …
Florida is not a major producer of finger limes — yet. Australia has the most finger lime acreage in the world, and most U.S. finger limes are grown in California and Hawaii. But Florida’s acreage is expanding, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) horticulturist Manjul Dutt reported during a Dec. 20 presentation at the Citrus Research …
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) is reminding citrus growers that flower bud advisories are now being issued. The UF/IFAS advisories can help growers determine when to spray for HLB-spreading Asian citrus psyllids and when to stop spraying in an effort to protect pollinating bees. Tripti Vashisth, a UF/IFAS associate professor of horticultural sciences, will …
The Gulf Citrus Growers Association and the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Southwest Florida Research and Education Center presented the Florida AgTech and AI Expo in Punta Gorda on Dec. 14. The event showcased emerging trends in technology and how some farms are putting ag technology to work in the real world. In addition to …
Continuing Brazilian research into the application of neonicotinoids via drench for control of HLB-spreading psyllids shows higher efficacy than earlier results indicated. In September, Fundecitrus released preliminary results on the application of neonicotinoids via drench. At that time, tests carried out on a property in Casa Branca, São Paulo, showed that the efficiency of the molecules for this type of …
By Tom Spreen The Florida citrus industry has experienced a difficult stretch of years since the record crop year of 2003–04, when over 240 million 90-pound boxes of oranges were produced. INDUSTRY DECLINEIn 2004, multiple hurricanes crisscrossed the Florida peninsula. They were the first hurricanes to hit the citrus-producing area of Florida since Hurricane Dora in 1964. The hurricanes themselves …
In early December, the U.S. Department of Agriculture-Agricultural Research Service (USDA-ARS) hosted its annual A.H. Whitmore Foundation Farm field tour and variety display in Groveland, Florida. The event was well attended and showcased the USDA-ARS citrus scion and rootstock breeding program. Attendees loaded up for a hayride and guided tour through the grove. One stop showcased the cooperative work the …
As recently as five years ago, Florida citrus growers did not routinely put individual protective covers (IPCs) on their trees as part of their grove management. Now, the mesh IPCs cover at least 1 million trees on about 17,000 acres, mostly thanks to experimentation by University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researcher Fernando Alferez. IPCs keep …
By Lukasz Stelinski Here are some basic guidelines that growers can follow to manage pests successfully and economically in their groves: Take-home messages include the following: Lukasz Stelinski is a professor at the University of Florida Institute of Food and Agricultural Sciences Citrus Research and Education Center in Lake Alfred. Sponsored ContentTake Advantage of Rising Temperatures to Treat for Fire AntsJuly …
One of the key components of managing HLB is keeping its vector, the Asian citrus psyllid (ACP), in check. Management recommendations for the pest have evolved over time. The history of that evolution is a subject of discussion in the November episode of the All In For Citrus podcast. Lukasz Stelinksi, an entomologist with the University of Florida Institute of …
Fundecitrus says it repudiates recent articles that claim productivity in Brazil’s São Paulo and Minas Gerais citrus belt will be reduced by 60% in the next five years due to citrus greening disease. Fundecitrus says Chilean and Spanish news portals published such reports on Nov. 14. According to Fundecitrus, this information is not valid, nor was it ever provided by …
Blood oranges could provide citrus growers with another variety to grow in the cold-hardy citrus region. But further research is needed to verify its effectiveness in the Southeast, says Ali Sarkhosh, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) associate professor. “We harvested those fruit in Quincy at the North Florida Research and Education Center. We still don’t …
In mid-November, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center hosted an OJ Break educational program in Lake Alfred. Attendees were provided with research updates on CRISPR gene editing and emerging pests. Nian Wang, a UF/IFAS professor of microbiology and cell science, spoke on his work with CRISPR technology. He provided insight …
By Maegan Beatty As the cooler months start to arrive, it is important to protect citrus trees from overnight freezes and extreme weather conditions. Last December, the All In For Citrus podcast addressed what cold protection should look like for Florida citrus growers in an interview with Chris Oswalt, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) citrus …
Michael Rogers, the director of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center, and some of his colleagues recently attended the Asian Citrus Congress in India. During the November All In For Citrus podcast, Rogers discusses what was learned and observed on the trip. While many of India’s citrus groves are small-scale …
Agriculture is the driving force in the Brazilian economy, and Brazil is a leading food supplier to the global market, economist Marisa Zansler told the Florida Citrus Commission (FCC) at its last meeting. Zansler is director of economic and market research at the Florida Department of Citrus (FDOC). She visited Brazil in August and provided the FCC with an update …
Crop planning is an essential part of the citrus production process. What are you going to grow? Where are you going to market? How are you going to overcome HLB (huanglongbing or citrus greening)? John Chater, assistant professor at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center, discussed the different factors that …
