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Below you'll see everything we could locate for your search of “growers”
Florida Citrus Mutual (FCM) reported that Congress was expected to receive a supplemental funding request from the White House Office of Management and Budget (OMB) in early August. “We worked with Congresswoman Debbie Wasserman Schultz to craft a letter urging (OMB) Director Shalanda Young to include relief for Florida’s farmers in their (OMB) request,” FCM Executive Vice President/Chief Executive Officer …
By Ariel Singerman and Arnold W. Schumann To exclude the Asian citrus psyllid (ACP, Diaphorina citri) vector of huanglongbing (HLB) and thereby produce disease-free healthy fruit, fresh citrus can be grown under protective screen structures. The expected economic benefit from adopting citrus under protective screen (CUPS) and excluding the ACP is increased yield and quality of fruit, which in turn, are …
A delegation from Japan’s Yamano & Associates recently visited Florida to meet with exporters and get an inside look at the future of the Florida citrus industry. That visit led Florida Citrus Commission (FCC) Chairman Steve Johnson to write the following commentary about the importance of Florida citrus worldwide: The company (Yamano) has been the Florida Department of Citrus’ (FDOC) …
Populations of Asian citrus psyllids in the Brazilian states of São Paulo and Minas Gerais have hit historically high levels, Fundecitrus recently reported. Fundecitrus described the development as “alarming” because the psyllids spread citrus greening disease. Reversing the situation requires immediate and joint action among citrus growers in the same micro-region, Fundecitrus stated. It reported that in the first half …
By Lauren Diepenbrock A recently established snail species, Bulimulus bonariensis (also known as Bulimulus sporadicus), has been growing in population throughout the Southeast for the past few years. Growers first reported concerns about this snail in 2020 when they found the pest covering microjets and interfering with irrigation in the late spring/early summer (Figure 1). At the time, it was …
By Jamie D. Burrow and Ruth Borger The Citrus & Specialty Crop Expo has always been a time for the industry to gather, learn and reminiscence. During the Expo at the Florida State Fairgrounds in Tampa on Aug. 16–17, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Extension booth is in a new location near the …
The 2023–2024 Citrus Production Guide will be available to growers at the Citrus & Specialty Crop Expo in Tampa on Aug. 16–17. The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) publication includes the latest technical advice on HLB management, tree nutrition, grove management and other aspects of Florida citrus cultivation. The guide is a comprehensive reference meant …
The Citrus Research and Field Trial Foundation, Inc. (CRAFT) has a website with a public dashboard that houses the data that participating growers have submitted. A recent University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Extension newsletter included an article describing how to access the data from the CRAFT grower field trials. The article, summarized here, was written …
A Citrus Australia study has used trace elements or isotopes to determine if an orange originated in Australia as opposed to another country. Using the same techniques, researchers can differentiate place of origin of Australian oranges into one of the five Australian growing regions. The first-of-its-kind study was conducted through an Agriculture Victoria Food to Market program. Citrus Australia noted …
The Highlands County Citrus Growers Association (HCCGA) is planning for its annual Citrus Sporting Clays Fun Shoot, scheduled for Dec. 9 at the OK Corral Gun Club. The facility is a world-class shooting destination just east of Okeechobee, Florida. “This will be our 26th annual event and our first year at the OK Corral Gun Club. The fun shoot always provides a …
The Georgia Citrus Commission members have been selected to serve the state’s up-and-coming industry. Now it is time for those five individuals to determine the pathway for the industry to be successful for the foreseeable future. Commission member Lindy Savelle believes research is the key component in advancing the state’s citrus industry. She said that is why the Georgia Citrus …
Yamano & Associates, Florida Department of Citrus (FDOC) partner agency in Japan for over 40 years, recently concluded an educational tour in Florida, continuing its efforts to explore and engage with key individuals in the Florida citrus industry. The two-day tour provided the agency with a unique opportunity to closely observe the operations and processes involved in the Florida citrus …
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) citrus researchers and Extension staff will provide multiple educational programs at the Citrus & Specialty Crop Expo Aug. 16–17. The event will be held at a new location this year — the Florida State Fairgrounds in Tampa. Attendance is free to growers, but registration is required. UF faculty and staff …
Characteristics of 30 varieties and 45 variety/rootstock combinations were reported in Evaluating Fruit Quality of Citrus Varieties in Georgia, 2021-22. Jacob Price, county Extension coordinator for Lowndes County and Extension citrus specialist with University of Georgia (UGA) Extension, authored the report. Price noted that most groves in Georgia were planted after 2014. Initially, satsuma mandarins (Citrus unshiu) on trifoliate rootstocks …
U.S. senators from Florida and Georgia have introduced legislation authorizing the U.S. Department of Agriculture (USDA) to make priority research grants available for land-grant universities. The grants would fund research and development of agricultural applications of artificial intelligence (AI), advanced mechanized harvester technologies, invasive species control and aquaculture. The senators who introduced the Land Grant Research Prioritization Act are Marco …
University of Georgia citrus Extension agent Jake Price recently estimated Georgia has reached a record-high of 570,760 citrus trees planted on 3,936 acres. Each year, Price estimates the number of citrus trees planted in Georgia. Calculating 2023 numbers has been a little different because of tree losses due to the December 2022 freeze. Of the 567 new acres of trees …
The August issue of Citrus Industry magazine includes the show guide to an event many Florida growers look forward to all year long. The annual Citrus & Specialty Crop Expo has a new home at the Florida State Fairgrounds in Tampa. Find what you need inside the August issue to make the most of the event, including a full seminar …
A University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researcher recently wrote an article about silicon that included recommendations for its use. The article by Muhmmad Shahid, assistant professor of horticulture, appeared in the UF/IFAS Cold Hardy Citrus Connection newsletter. Silicon’s benefits may include improved yield, a strengthened root system and tolerance to abiotic stress, including cold. Excerpts …
The U.S. Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) provides research directed at overcoming the devastating HLB disease and protecting the nation’s citrus industry. Since 2014, NIFA has funded approximately $200 million for HLB research projects. Many HLB-related NIFA project one-page summaries are now easily accessible and written in a grower-friendly language and format on the …
By Davie Kadyampakeni Citrus trees require water to be able to carry out the natural processes of growth, making food, and developing fruit and juice. To get the water from the soil, the fibrous roots do the extraneous work of absorbing the water and carrying it via the transpiration stream to the leaves. The water in the soil is made …
