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Below you'll see everything we could locate for your search of “Florida”
After multiple extensions of the 2018 farm bill, significant movement on a new legislative package was achieved on April 30, when the U.S. House of Representatives approved H.R. 7567, the Farm, Food, and National Security Act of 2026. The legislation has been viewed positively by fruit and vegetable grower interests. Matt Joyner, executive vice president and chief executive officer of …
The U.S. Department of Agriculture Animal and Plant Health Inspection Service (APHIS) and the California Department of Food and Agriculture (CDFA) recently expanded the La Mesa Mexican fruit fly (Mexfly) quarantine twice in San Diego County, California. On March 17, APHIS and CDFA expanded the quarantine following the confirmed detections on March 11 of one wild mated female Mexfly and …
How To Eradicate Fire Ants by Rodney Morrow Have you ever heard the phrase “shoot for the moon and you’ll land among the stars”? Our team recommends taking that inspirational adage to heart as you build your 2026 fire ant control plan. There’s one thing I always say to customers building a fire ant program for the first time: “The …
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) is launching a new office for public-private partnerships and commercialization of its research. The Office of Strategic Partnerships & Innovation will open May 15. It will be the commercial outreach and entrepreneurial development arm of the institute. The main goals of the office will be to support faculty as …
The Florida Specialty Crop Foundation is seeking applicants for Class 16 of the Emerging Leader Development Program (ELDP). Designed for professionals ages 25 to 40, the program has graduated more than 160 participants since 2011. Its purpose is to develop leaders to be strong advocates for Florida agriculture. Through immersive sessions and direct exposure to the industry’s top leaders, participants …
Steve Johnson, who was reappointed chairman of the Florida Citrus Commission (FCC) in January, recently declared that “100% orange juice (OJ) remains king of the fruit juice category.” Johnson cited information from Florida Department of Citrus (FDOC) Director of Economic and Market Research Marisa Zansler about how the beverage category shifted in 2025 compared to the previous year. Despite Johnson …
The Citrus Industry section in the May issue of Specialty Crop Grower magazine highlights evolving strategies designed to sustain long-term citrus productivity. A key theme is industry collaboration and knowledge-sharing, underscored by the upcoming Citrus & Specialty Crop Expo in Fort Myers, previewed in this issue. The event’s new venue and integrated format aim to foster deeper engagement between growers, …
Growers association Florida Citrus Mutual (FCM) on April 28 called the Environmental Protection Agency’s (EPA) approval of Soilcea’s CarriCea™ T1 citrus rootstock registration “a major milestone.” According to FCM, CarriCea™ T1 is a first-of-its-kind citrus rootstock designed to tolerate citrus greening disease. It works by precisely editing the rootstock’s own genes, disrupting the bacterium that causes greening from interacting with the …
By Jawwad A. Qureshi Citrus under protective screen (CUPS) is a novel system for large-scale citrus production in screen houses covered with a tightly woven mesh screen on all four sides and the roof. The primary goal of this shift from a traditional open orchard to a CUPS system is to protect citrus crops from huanglongbing (HLB) disease, which is …
Research and field trials have been fairly consistent in showing that trunk injection of oxytetracycline (OTC) will reduce the HLB-causing bacteria in citrus trees, resulting in improved yield and quality. But what happens to the Asian citrus psyllid (ACP) when it feeds on treated trees? The answer to that question is becoming clearer now from research conducted by the University …
An overwhelming majority of American farmers responding to a nationwide survey said they cannot afford to purchase enough fertilizer to get them through the year. The American Farm Bureau Federation conducted the survey April 3–11. Seventy percent of respondents said fertilizer is so expensive that they will not be able to buy all they need. More than 5,700 farmers, both …
Researcher Ute Albrecht on April 21 shared lessons learned from three years of oxytetracycline (OTC) trunk injection for HLB management in Florida. Albrecht is an associate professor with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) specializing in citrus plant physiology. She works at the Southwest Florida Research and Education Center. Albrecht reported on results of a …
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers have found three commercially available insect species that devour the eggs of the HLB-spreading Asian citrus psyllid. These natural predators could become an important new line of defense against the devastating citrus disease. This is particularly true for organic growers who have limited options to control the psyllid, said …
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) recently provided additional information about the UF-1424 mandarin variety previously known as Greenie. “UF Citrus Selection 1424: A Promising Early-Season Mandarin for Cold-Hardy Regions,” an article by Alaiha Asif, Muhammad Shahid, John Chater and Fred Gmitter, appeared in the April Cold Hardy Citrus Connection. FRESH MARKET SUITABILITY UF-1424 is …
The Florida Citrus Growers’ Institute was held at South Florida College in Avon Park last week to share the latest research from the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS). Besides hearing presentations, attendees had an opportunity to interact one-on-one with scientists at 21 learning stations covering topics like entomology, citrus breeding, weed control and soil nutrition. …
By Michelle Danyluk, William “Billy” Mitchell, Stephanie Brown, Emmy Collins, Keith R. Schneider and Taylor O’Bannon Most citrus growers have been meeting the Food and Drug Administration’s (FDA) Produce Safety Rule (PSR) requirements since 2016. However, changes to this rule in May of 2024 now require growers to have an agricultural water assessment (AgWa) for production (i.e., pre-harvest) water. A …
Information obtained through March indicates that the 2026 Atlantic hurricane season will have activity somewhat below the 1991–2020 average, Colorado State University (CSU) reported on April 9. CSU estimated that 2026 will have: HURRICANE LANDFALL PROBABILITY The probability of U.S. and Caribbean major hurricane landfall is also estimated to be below its long-period average. Probabilities for at least one major …
In April, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) hosted its annual Florida Citrus Growers’ Institute in Avon Park. The event is the subject of discussion in the April All In For Citrus podcast episode. Michael Rogers, director of the UF/IFAS Citrus Research and Education Center (CREC), says the Institute is among the big three citrus …
Numerous U.S. agriculture organizations, including some representing citrus growers, recently sent letters to two U.S. Cabinet members regarding concerns about the federal H-2A guest worker program. LETTER TO SECRETARY OF STATE A letter to Secretary of State Marco Rubio requested that the Department of State take action to streamline its portion of the H-2A filing process by expanding interview waivers. …
By Brenda Eubanks Burnette In the early 1910s, when the promise of drained land and new opportunity was drawing settlers into the interior of what would become Indian River County, one place stood at the center of the excitement: the Indian River Farms Company Demonstration Farm. Set on a 10-acre plot 2 miles west of town, it became both a …
