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Below you'll see everything we could locate for your search of “Growers”
Excelsior Aerospace Corporation announced it is pursuing funding from the U.S. Department of Agriculture (USDA) to build a free tool that can rapidly detect, track and manage huanglongbing (HLB) disease. “On one end, our tool would serve growers in states such as Texas and California to detect early symptoms of ACP (Asian citrus psyllid) and HLB infection and take measures …
Citrus production in North Florida, South Georgia and South Alabama continues to expand rapidly. That increased production led to a successful marketing year for producers, says grower Kim Jones, who owns a citrus packing facility in Monticello, Florida, and is part-owner of a similar facility in Tifton, Georgia. “We’re selling every piece of fruit we pulled into both sheds this …
By Chris Oswalt, Mongi Zekri, Ajia Paolillo and Lourdes Pérez Cordero Huanglongbing (HLB) continues to impact citrus-producing areas of Florida. The 2022 Florida Citrus Growers’ Institute is an opportunity for Florida citrus growers to come together to learn about effective management of HLB and other challenges affecting the industry. This year’s event will be held Tuesday, April 5 from 8:30 …
Growers and industry stakeholders recently gathered in Sebring, Florida, to celebrate the 32nd annual meeting of the Highlands County Citrus Growers Association (HCCGA). LEADERS ELECTEDNew HCCGA officers and directors were elected. Officers for the 2022 board of directors include: Emma Ezell, president Hank Crutchfield, vice president Charlie Wilson, treasurer Aaron Nelson, secretary New board members are Joe Collins, Billy Barben, …
In the latest episode of the All In For Citrus podcast, Michael Rogers, director of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center, previews two upcoming events citrus growers will want to attend. The first is a Finger Lime Symposium. The half-day event will be held virtually from 1 p.m. to 5 …
There has been quite a bit of interest in the Citrus Research and Field Trials (CRAFT) program. During the Florida Citrus Show held in Fort Pierce in late January, a panel of citrus growers discussed projects they have been approved to conduct under CRAFT. Tamara Wood, executive director of the CRAFT Foundation, moderated the panel and provided an update on …
Fruit drop has plagued Florida citrus groves in recent years. The problem has been a major factor in tumbling yields. The February 2022 U.S. Department of Agriculture’s citrus crop forecast put Florida’s orange estimate at 43.5 million boxes. If realized, it would represent an 18% decline in the crop from last season. Growers are turning over every stone to seek …
With more than two weeks past since the late January freeze in Florida, citrus growers are still assessing the fallout. Some key production regions saw the coldest temperatures in years. With HLB endemic, there’s a lot of unknowns how trees will react to the stress the cold temperatures induced. However, some growers didn’t have to wait to see damage to …
The coldest temperatures in years predicted for Florida this weekend have fruit and vegetable growers worried and preparing to protect their crops. Temperatures in the 20s and 30s are expected deep into the peninsula of Florida. And the freezing weather could persist for up to four hours or more. Gene McAvoy, associate director for stakeholder relations at the University of …
Emma Reynolds Ezell will become president of the Highlands County Citrus Growers Association (HCCGA) board of directors during the association’s March 3 annual meeting. Ezell previously served as president in 2015 and has been on the association’s board of directors since 2014. She is involved in both her own and her family’s citrus growing, caretaking and harvesting business. Ezell is …
Michael Rogers addresses the plight of Florida citrus growers, upcoming educational events and recruitment of new University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) personnel. Rogers is director of the UF/IFAS Citrus Research and Education Center (CREC) in Lake Alfred. Rogers says reports of progressively lower citrus yields, coupled with rising costs of grove inputs, have “really made …
The 2018 Farm Bill is set to expire in 2023, so preparations are underway to craft the behemoth legislation into law sometime next year. However, it is common for negotiations to extend into the following year. Whether the new farm bill is passed in 2023 or 2024, there’s a lot of work ahead. The farm bill was the focus of …
By Frank Giles Mike Aerts, Florida Fruit & Vegetable Association’s vice president of science and regulatory affairs, recently shared an update from the European Union (EU) that could impact maximum residue limits (MRLs) allowed in the 27-member-country body. MRLs govern the amount of allowable pesticide residue on a food product in order to enter a country. Because the EU has …
By Michael Rogers January marks the season for resolutions: exercising more, eating well and being more organized. But in the research world, resolutions may not be that simple. I don’t think that University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers could be any more “resolved” in finding ways to fight citrus diseases and ways to improve how …
By Frank Giles The U.S. Department of Agriculture (USDA) reported a drop in estimated Florida orange production in its December crop update. That estimate lowered production by 1 million boxes from the initial forecast of 47 million boxes reported in October. In advance of USDA’s January estimate, Florida citrus growers discussed how their crops are progressing. Here’s what they had …
A new report written by Luis A. Ribera, Landyn Young and Dan Hanselka of the Texas A&M AgriLife Extension Service outlines the damage imported grapefruit is having on the U.S. grapefruit industry. The report is titled “Economic Impacts of the Suspension of Juice Content Requirement on Imported Grapefruits from Mexico.” “The U.S. Standards for Grades of Florida Grapefruit and Marketing …
The executive directors of two organizations that play a vital role in getting citrus varieties into the hands of growers summarize how the process works. They are John Beuttenmuller with Florida Foundation Seed Producers (FFSP) and Peter Chaires with New Varieties Development & Management Corporation (NVDMC). When University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) plant breeders propose …
One of the unique ways of managing citrus greening disease developed by University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers is not for all producers. Citrus under protective screen (CUPS) is just too expensive for all growers to take advantage of, says Fred Gmitter, a UF/IFAS citrus breeder. “It’s an extremely expensive investment,” Gmitter says. “For that …
More than 50 citrus growers and researchers attended a field day Oct. 14 in Fort Pierce to view 154 new citrus scion-rootstock combinations. Some of the combinations will result in trees that tolerate HLB. The Millennium Block Drive-Thru Field Day occurred at the University of Florida (UF) Institute of Food and Agricultural Sciences Indian River Research and Education Center (IRREC). …
Florida citrus grower Kyle Story of The Story Companies thought the initial Florida orange crop forecast for the 2021-22 season was “realistic.” But the 47-million-box forecast struck fellow grower Paul Meador as low. Meador is president of Everglades Harvesting and Hauling and serves on the Florida Citrus Commission. The crop forecast, well below last season’s 52.8 million boxes of Florida …
