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Below you'll see everything we could locate for your search of “greening”
Texas A&M AgriLife Research scientists have made a discovery that should help combat fastidious or “unculturable” pathogens, such as Candidatus Liberibacter asiaticus, the HLB causal agent. HLB is also known as citrus greening disease. Kranthi Mandadi, a researcher with Texas A&M, and his colleagues have been working several years on developing new technologies to fight the fastidious pathogens. Mandadi and …
Several University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) faculty are collaborating with other universities and organizations on research, especially for HLB. Michael Rogers, director of the UF/IFAS Citrus Research and Education Center (CREC), summarizes the work they are doing on a variety of grant-funded projects. Rogers starts with a U.S. Department of Agriculture (USDA)-funded project led by …
California Citrus Mutual (CCM), Florida Citrus Mutual and Texas Citrus Mutual have voiced their support that California Congressman Jim Costa (D-Fresno) be appointed as the new chair of the House Agriculture Committee. A CCM press release stated that Costa understands the industry’s issues, such as pest and disease, trade, water and immigration. Notably, Costa was instrumental in securing federal funding …
The ability to adapt is essential in growing citrus. John Gose, the cover story subject in the December issue of Citrus Industry magazine, knows this to be true. With nearly 40 years of citrus-growing experience at Lykes Bros., Gose has had to adapt to many changes during his career. Learn how he is adapting to citrus greening and the contributions …
By Ruth Borger Despite 2020 being a challenging year with a lot to complain about, there are many things to be thankful for. This is the time of year to take a few minutes to reflect on what we have to be grateful for. Here are just a few things to be thankful for that come quickly to mind. A …
In 2016, federal authorities began allowing Florida citrus growers to spray oxytetracycline solutions on their trees to combat citrus greening disease. Since then, researchers have been investigating oxytetracycline delivery methods. In a Citrus Expo presentation, Christopher Vincent, assistant professor of horticultural sciences at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center, shared …
Four researchers from around the country summarized their work on culturing the causal agent of HLB and agreed to consider a large, joint culturing project. The Citrus Research and Development Foundation (CRDF) hosted the panel discussion on Nov. 5 about culturing Candidatus Liberibacter asiaticus (CLas). CRDF organized the presentation after receiving a request for funding of a CLas culturing project …
To the surprise and consternation of growers and officials, 74 Asian citrus psyllids (ACP) have been discovered in Kern County, California, since June. Local and state officials are concerned about the recent uptick in trappings and are working to find how extensively the infestation has spread. The trappings have been equally dispersed in residential and commercial citrus. Staff from the …
Citrus growers told Environmental Protection Agency (EPA) officials why they want the insecticide aldicarb registered for use in Florida citrus, and discussed their problems with citrus greening. EPA cancelled the use of Temik, the Bayer brand name for aldicarb, on citrus at the end of 2011. Mike Aerts of the Florida Fruit & Vegetable Association (FFVA) said the Oct. 22 …
Three teams of scientists from the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) recently received nearly $4.5 million in U.S. Department of Agriculture (USDA) funds to study new ways to manage HLB. The funding is part of the $45 million in grants the USDA National Institute of Food and Agriculture’s Emergency Citrus Disease Research and Extension Program …
The U.S. Department of Agriculture’s National Institute of Food and Agriculture (USDA-NIFA) recently awarded 12 grants totaling more than $45 million for research to combat HLB. “USDA-NIFA’s Emergency Citrus Disease Research and Extension Program (ECDRE) brings the nation’s top scientists together to tackle this problem,” said Parag Chitnis, NIFA’s acting director. Following are the 12 ECDRE projects funded by USDA-NIFA …
By Sarah Strauss, Antonio Castellano-Hinojosa, Davie Kadyampakeni, Ramdas Kanissery and Tara Wade Soil health is generally synonymous with soil quality and refers to the capacity of a soil to sustain biological productivity, maintain environmental quality and promote plant health. Soils are complicated ecosystems, and discussions of soil health must consider the links between soil functions and soil-based ecosystem services, such …
University of Florida (UF) scientists achieved a major milestone in their quest to develop an HLB-resistant tree by sequencing the genome of a fruit plant that’s a close cousin to citrus trees. HLB is also known as greening disease. UF Institute of Food and Agricultural Sciences researchers sequenced the genome from trifoliate orange, in collaboration with scientists from the University …
Florida Agriculture Commissioner Nikki Fried offered the following statement on the initial citrus crop forecast for the 2020-21 season released today by the U.S. Department of Agriculture (USDA): “When Americans think of wellness and health, their thoughts turn to Florida orange juice and fresh citrus, especially during these unprecedented times. Despite the challenges that Florida’s citrus growers have faced as a …
Hop stunt viroid (HSVd) was found on citrus in Georgia for the first time this year. University of Georgia Cooperative Extension warns that HSVd and other viroids could pose a threat to the state’s growing citrus industry in susceptible varieties. Leaf samples were collected in May and June from 12 different citrus plants in two nurseries in southern Georgia. Nine …
A quarantine expansion has been declared following the detection of the citrus disease huanglongbing (HLB, also known as citrus greening) in five residential citrus trees located in Rancho Cucamonga, California. This is the first time the disease has been confirmed in Rancho Cucamonga, marking the fifth city in San Bernardino County to have had a positive detection of HLB. California …
HLB-affected citrus trees benefit from micronutrients at higher-than-recommended rates, Tripti Vashisth reported in a virtual Florida Citrus Growers’ Institute presentation. Vashisth, a University of Florida Institute of Food and Agricultural Sciences researcher, said that a 20 percent higher-than-recommended rate of micronutrients can improve productivity in trees with HLB. The Florida Citrus Growers’ Institute is normally held in Avon Park in …
By Mark A. Ritenour and Fernando Alferez Color development in citrus during fruit maturation is a complex process that involves chemical and physiological changes. This includes chlorophyll (green pigments) breakdown and carotenoid (orange and yellow pigments) biosynthesis. The final color of each citrus variety mainly depends on the final composition of carotenoids, with citrus being among the richest fruit sources …
CghSAMPa, the peptide found in the fruit of greening-tolerant Australian finger limes, is believed to be the first substance capable of controlling huanglongbing (HLB, also known as citrus greening). University of California, Riverside and Invaio Sciences, Inc. have partnered to advance the peptide research with hopes of bringing an HLB solution to commercialization by 2023. During a recent seminar hosted …
