By Peter Chaires Nurseries and growers are continuously searching for suitable substitutes for Hamlin sweet orange to supply the early/mid-season orange juice market. Besides traditional sweet oranges, many new hybrids are in various stages of development. Some of these are likely to rise to the level of commercial viability in the orange-like category. Growers wanting to trial an orange-like hybrid …
Gmitter and Grosser Receive Rare Award
University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) citrus breeders and geneticists Fred Gmitter and Jude Grosser recently received the rare Citrus Research and Education Center (CREC) Resident Professorship Award. The award has only been bestowed four other times in CREC’s 109-year history. The award recognizes careers that have brought distinction to the CREC through outstanding programs, important …
Integrated Nutrient Management for Sustainable Citrus Production
By Davie Kadyampakeni, Jonas Pereira de Souza Junior, Edilaine Istéfani Franklin Traspadini, Shankar Shrestha and Alisheikh Atta Integrated nutrient management is critical for improved and sustainable citrus production. Typical practices include split fertilization applications, the use of leguminous cover crops and the incorporation of soil amendments. This article discusses the importance of using novel blends, including macronutrients and micronutrients, as …
Postfreeze Effects on Georgia Citrus
University of Georgia (UGA) Assistant Professor and Citrus Extension Specialist Mary Sutton reported on the impact of this winter’s freeze on fruit quality and trees in Georgia: FRUIT QUALITY A Tango trial was harvested at the end of January as a winter storm was hitting. A subsample was taken prior to that on Jan. 15 and sampled again after the …
Türkiye Mandarin, Lemon and Grapefruit Forecasts
Forecasts for 2025–26 tangerine, lemon/lime and grapefruit production and trade in Türkiye were included in a recent U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) report. TANGERINES/MANDARINS UP Turkish tangerine/mandarin production is forecast to increase 10% to around 2.19 million metric tons (MMT). The Satsuma variety is the most widely produced in Türkiye and is crucial for both domestic …
Sneak Peek: April 2026 Citrus Industry
The Citrus Industry section of the April 2026 issue of Specialty Crop Grower highlights ongoing efforts to strengthen Florida’s citrus sector amid challenges. Articles this month showcase education, nutrient management and variety development. A recap of the Florida Citrus Show details a successful March event in Fort Pierce that combined education with a lively tailgate-style trade show. Growers Daniel Hunt, …
Forecasts for European Union Citrus Production
The U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) has issued 2025–26 production and trade forecasts for European Union (EU) citrus. TANGERINES/MANDARINS EU tangerine and mandarin production in 2025–26 is estimated at 2.794 million metric tons (MMT), down from the 2.97 MMT bumper crop in the previous season. After years of constant contraction, EU’s tangerine and mandarin area has …
Update on Florida Citrus Marketing Efforts
The Florida Citrus Commission’s (FCC) Global Marketing Committee on March 18 reported on several Florida Department of Citrus (FDOC) marketing efforts. FLORIDA ORANGE JUICE The committee reported that attributed Florida orange juice (OJ) sales have reached $36.15 million to date with 2.73 million units sold, exceeding the attributed sales goal of $35 million. To further advance the True Original campaign, …
Türkiye Orange and OJ Production Forecast
A U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) forecast for citrus in Türkiye in 2025–26 included a report on oranges and orange juice (OJ). ORANGES Orange production is forecast to decrease 15% to around 1.3 million metric tons (MMT). This is due to severe frost occurring in spring 2025. The most popular orange types in Türkiye are Washington …
Cover Crops, Ecological Mowing Benefit Citrus
Brazil’s Fundecitrus reported on the benefits to citrus from the use of perennial cover crops such as Urochloa ruziziensis combined with the adoption of ecological mowing. This technology has been gaining space in groves by redistributing the phytomass of cover crops from the interrows to the planting rows, forming a protective mulching layer over the soil. Benefits of the management …
Brazilian Citrus Contributes to Climate Change Mitigation
Brazilian citrus farming plays a strategic role in environmental sustainability, a recent article from Fundecitrus reported. The citrus industry demonstrates significant potential to contribute to the reduction of greenhouse gases, either through carbon sequestration or the adoption of more sustainable agricultural practices. Between 2022 and 2024, Embrapa Territorial, in partnership with Fundecitrus, conducted a project to map and quantify carbon …
CITRUS NURSERY SOURCE: Important Details About Newly Available Citrus Varieties
By Peter Chaires There are presently two groups of University of Florida (UF) citrus varieties, licensed to Florida citrus nurseries via New Varieties Development & Management Corp. (NVDMC), the licensing designee of the Florida Department of Citrus. These include: GROUP ONE Get more details on group one in the February 2025 Citrus Nursery Source article. GROUP TWO Find more information …
Australian Citrus Continues to Climb
The U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) has forecast year-over-year production increases for Australian oranges, orange juice and mandarins in 2025–26. ORANGES Orange production in Australia is projected to reach 590,000 metric tons (MT) in 2025–26, up from 580,000 MT the prior year. Of the total forecast, 365,000 MT is expected to come from navel varieties and …
Europe’s Orange and OJ Production to Decline
The U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) recently forecast European Union (EU) orange and orange juice (OJ) production and trade for 2025–26. ORANGES EU orange production is projected at just above 5.6 million metric tons (MMT), down from the 5.9 MMT orange crop in 2024–25. Orange production is the largest citrus category within the EU. Spain accounts …
Global Grapefruit and Lemon/Lime Projections
A recent U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) report — Citrus: World Markets and Trade — included global fresh grapefruit and fresh lemon/lime projections for 2025–26. GRAPEFRUIT UP Global fresh grapefruit production is forecast up 2% to 7 million tons on larger crops in China, the United States and the European Union (EU). China production is forecast …
Diversification Taking Root in Georgia Citrus
The Georgia Citrus Association celebrated its 10th anniversary at its recent annual meeting. Much has changed in the industry over the past decade, specifically how growers have diversified their production to include more than just satsuma mandarins. “The industry was initially built on satsumas, being that they’re cold hardy, so that is still the majority of the varieties in Georgia,” …
Match the PGR to the Purpose at the Proper Time
By Tripti Vashisth and Prudhvi Vulchi Plant growth regulators (PGRs) have become an important management tool for Florida citrus growers facing the challenges of huanglongbing (HLB). HLB disrupts the tree’s hormonal balance by reducing growth-promoting hormones like cytokinin and gibberellins and increasing stress-related hormones. This imbalance weakens carbohydrate transport, reduces sink strength and accelerates canopy decline. PGRs can help restore …
Costa Rican Orange Production Forecast
After an 11% fall in Costa Rican orange production in 2024–25, production is forecast to increase 10% in 2025–26 to 220,000 metric tons (MT). This projection is from the U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS). PRODUCERS AND PROCESSORS Two companies, TicoFrut and Del Oro, control most of the production and practically all processing of oranges in Costa …
Lemon Essential Oil Market Projected to Expand
The global lemon essential oil market is projected to expand from U.S. $3.77 billion in 2025 to $5.32 billion by 2031, according to Research and Markets. That would be a compound annual growth rate of 5.91%. This concentrated, volatile liquid is primarily derived via mechanical extraction from lemon rinds. Its market foundation is built upon the beverage industry’s growing preference …
CITRUS NURSERY SOURCE: A Valuable Field Day
By Peter Chaires Commercial and nursery growers, processors, packers, suppliers, caretakers, associations and research scientists came together on Dec. 5 to participate in the A.H. Whitmore Foundation Farm Open House and Field Day. This great event is co-hosted annually by the Florida Citrus Research Foundation (FCRF) and U.S. Department of Agriculture-Agricultural Research Service (USDA-ARS). TOUR The event provided a broad …





























