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Below you'll find a list of all posts that have been categorized as “Production”
By Tripti Vashisth University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) flower bud induction advisories for 2024–25 started on Nov. 25. The advisories will be posted bi-weekly until March 2025. The goal of the advisories is to provide growers and production managers with a complete overview of flowering prediction. Every advisory will aim to deliver recommendations for that …
Citrus utilized production for the 2023–24 season in the United States (U. S.) totaled 5.24 million tons, up 6% from the previous season, the U.S. Department of Agriculture National Agricultural Statistics Service (USDA/NASS) reported. California accounted for 79% of total U.S. citrus production, Florida totaled 17%, while Texas and Arizona produced the remaining 4%. The value of the 2023–24 U.S. …
Regular rains and mild weather in Brazil’s Citrus Belt of São Paulo and Triângulo Mineiro in late October brought relief for trees affected by prior lack of rain and high temperatures. The better weather may improve the quality of fruit that is still on the trees. But even with the return of rainfall, the 2024–25 orange crop has presented low …
Georgia’s citrus industry is growing and so are the diverse varieties producers are planting every year. Jake Price, University of Georgia citrus agent, said at the Citrus Grower’s Summer Update meeting last week in Valdosta that there were 4,400 citrus acres planted in South Georgia. At approximately 145 trees per acre, this equates to about 638,000 trees. What started out …
The value and production of Florida citrus both rose in the 2023–24 season. The $221 million preliminary on-tree value of the 2023–24 crop is 6% more than the $208 million revised value for 2022–23. All citrus production in 2023–24 is 20.2 million boxes, up 12% from the previous season’s 18.1 million boxes. The figures were reported in the 2023–24 Citrus …
Florida Citrus Mutual (FCM) is seeking information about centennial growers — families that have been in the citrus business 100 years or more — so it can honor them. The statewide grower organization is also asking growers to participate in surveys that will determine the cost of production of Florida fresh grapefruit and processed oranges. CENTENNIAL GROWERS FCM wants to …
Brazil’s citrus crop is suffering this season, according to Franklin Behlau, a senior researcher for Fundecitrus. That was the focus of a recent presentation he provided at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center in Lake Alfred. “Things have changed in Brazil this season,” Behlau said. “We are a little behind …
Alico, Inc.’s Citrus Division harvested more fruit in the three months and nine months ended June 30 than during the same periods in the prior fiscal year. Harvests for the three-month and nine-month periods were approximately 0.8 million and 3.1 million boxes, respectively, compared to 0.4 million boxes and 2.7 million boxes, respectively, in the prior fiscal year. POUND SOLIDS AND …
There have been many challenges faced by the Florida citrus industry in its long and storied history. Innovative growers have found ways to overcome those challenges, making citrus one of the core industries in the state. Few would argue that HLB is not the biggest challenge to date, but growers continue to innovate to try to save the industry. A …
Continuing low orange production in Florida has left Florida processors relying significantly on imports to meet the ongoing demand for orange juice (OJ), the Florida Citrus Commission (FCC) was told in June. Economist Marisa Zansler told the FCC that world juice availability is expected to decrease in the 2024–25 season, influenced by the decline in Brazilian production and reduced inventory …
Lindy Savelle is optimistic about this year’s crop in the cold-hardy citrus region. “We’ve had some fruit drop on trees, which is to be expected, but mostly we are going to have a bumper crop this year,” said Savelle, president of the Georgia Citrus Association and member of the Georgia Citrus Commission. “I think everyone I’ve talked to has said …
Alico, Inc. announced financial results for the second quarter of fiscal year 2024 and the six months ended March 31, 2024. Revenues of $32.1 million for the six-month period were relatively flat as compared to $31.9 million for the same period last year. BOXES AND POUND SOLIDS Alico harvested approximately 1.2 million boxes (second quarter) and 2.2 million boxes (six-month …
The U.S. Department of Agriculture Economic Research Service (USDA ERS) recently recounted how natural disasters and diseases have reduced Florida’s orange production by 92% since the 2003–04 season. USDA ERS noted that Florida’s citrus industry has long been susceptible to freezes, hurricanes and disease. It pointed out that a series of devastating freezes in the 1970s and 1980s caused production …
A December 2022 freeze in Georgia significantly reduced the state’s 2023 citrus production, but many growers anticipate a large crop in 2024. “With less fruit production in 2023, trees added a lot more vegetative growth and increased their canopy volume,” University of Georgia Extension citrus agent Jake Price noted. “The satsuma bloom at the research plot was very large and …
A study by researchers Gilberto Tozatti, Mauricio Mendez and Rodolfo Castro indicated the likely future significant reduction in Brazilian citrus acreage and production due to huanglongbing (HLB or greening). The calculations are based solely on the current Brazilian Citrus Belt and do not consider future citrus projects happening in areas outside of it. Tozatti presented the study at the recent …
Citrus meetings are vital to a grower’s plan for the upcoming season. What they learn and take back to the grove can provide major benefits heading into the upcoming harvest season. The recent Georgia Citrus Association annual meeting provided a venue for growers to share management tips with their peers. Lindy Savelle, president of the Georgia Citrus Association, compiled a …
Two California citrus industry leaders recently shared their perspectives on the prospects of the industry. Al Bates, chief executive officer and president of Sun Pacific, said the yield for this year’s crop is mediocre but that “the fruit size is larger and ideal from a consumer perspective.” The California Department of Food and Agriculture (CDFA) projected a 1% increase in …
The Florida Department of Agriculture and Consumer Services (FDACS) summarized Florida citrus production, value and exports last season in its new Florida Citrus Statistics 2022–23 report. PRODUCTION Florida’s total citrus production in 2022–23 was 18.1 million boxes, down 60% from the previous season’s 45.3 million boxes. Florida’s orange production, at 15.8 million boxes, was down 62% from the previous season. …
The Texas citrus industry has faced numerous challenges in recent years, including Hurricane Hanna in 2020, winter storm Uri in early 2021 and droughts in both 2022 and 2023. After Uri, Texas grapefruit production was at about 1.6 million boxes for the 2021–22 season, down 33% from the previous year. Orange production was about 400,000 boxes, down 62%. Juan Anciso, Texas …
Alico, Inc.’s Citrus Division reported it had “significantly lower than anticipated” early and mid-season orange production for the fiscal quarter that ended Dec. 31, 2023. It blamed the reduction on the ongoing effects of 2022’s Hurricane Ian. Although the early and mid-season crops were lower than anticipated, Alico still harvested more boxes, produced more pound solids and received higher prices …
