 |  |  |  |  |  |  |  |  |
Below you'll see everything we could locate for your search of “production”
Japan’s citrus planted area and production are on a long-term downward trend. Reasons cited by the U.S. Department of Agriculture’s Foreign Agricultural Service (USDA FAS) are aging farmers, labor shortages and a lack of successors for running farms. In a December annual report, USDA FAS summarized production, planted area and trade for each of Japan’s citrus varieties. TANGERINES/MANDARINS After a …
By Tripti Vashisth Huanglongbing (HLB) severity is associated with small fruit sizes and lower fruit numbers at harvest. Moreover, small fruit are more likely to drop and drop earlier during preharvest fruit drop. Unfortunately, management practices suggested to increase fruit size or reduce drop have had mixed results. So, before looking for ways to increase fruit size and number, it …
By Peter Chaires Beginning this month, Citrus Nursery Source (CNS) transitions to Citrus Industry magazine after 14 years in Florida Grower magazine. For those unfamiliar with this column, CNS covers citrus industry issues that are of potential interest to nurseries and the growers they serve. Recognizing that it is difficult for nursery owners and staff to regularly attend meetings, this …
In the Jan. 12 citrus forecast from the U.S. Department of Agriculture’s National Agricultural Statistics Service (USDA NASS), Florida’s citrus crop estimates were unchanged from December, but other citrus-producing states saw changes. CALIFORNIA UPS AND DOWNSThe California forecast for oranges increased for both Valencias and non-Valencias. The Valencia crop rose from 7.5 million boxes to 7.8 million boxes. Non-Valencias increased …
The U.S. Department of Agriculture’s Foreign Agricultural Service (USDA FAS) has forecast that South Africa’s tangerine/mandarin production will total 740,000 metric tons in 2023–24, up 4% from the prior season. Young trees coming into production is a primary reason for the increase. PLANTING EXPANSION SLOWSSouth Africa has 27,500 hectares of tangerines/mandarins, also known as soft citrus. The rapid expansion in …
Federal and California officials have expanded a Mediterranean fruit fly (Medfly) quarantine in Los Angeles County and an Oriental fruit fly (OFF) quarantine in San Bernardino and Riverside counties. The actions were taken by the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (USDA APHIS) and the California Department of Food and Agriculture (CDFA). The expansion of both …
Egyptian orange production in 2023–24 is projected to increase 2.7% from the prior season to 3.7 million metric tons (MMT), the U.S. Department of Agriculture’s Foreign Agricultural Service (USDA FAS) reported. The increase in production is attributed to optimal weather conditions and temperatures during flowering of the trees, which increased fruit set and production. Oranges are the major citrus crop …
U.S. growers produced 1.12 million tons of lemons in 2022–23, an increase of 5.5% (or 58,000 tons) from last year, the U.S. Department of Agriculture’s Economic Research Service (USDA ERS) reported. One third of these lemons went to processing with the remainder going to the fresh market. California lemon production experienced rising acreage and yields with growers in that state …
Mexico’s Ministry of Agriculture and Rural Development recently reported that Mexico produced more than 8 million tons of lemons, oranges and grapefruit in 2022. It stated that Mexico was in second, third and fourth place in world production of lemons, grapefruit and oranges, respectively. The ministry also pointed out many of the health benefits of consuming citrus. LEMONSFigures from the …
The California Department of Pesticide Regulation (CDPR) has adopted new regulations to protect pollinators from the hazards associated with exposure to neonicotinoid pesticides containing the active ingredients clothianidin, dinotefuran, imidacloprid and thiamethoxam. The regulations affect the application of these pesticides on certain food and feed crops, including citrus. Product labels will not be updated with these requirements. CDPR suggests that …
Production of U.S. tangerines, mandarins, clementines and tangelos (which collectively make up the tangerine group) for the fresh market reached 971,000 tons in 2022–23, up 32% from the prior season. California grows 95% of the U.S. tangerine crop, with its production concentrated in the San Joaquin Valley. Shipment data indicates that 823 million pounds of tangerines were shipped during peak …
Florida is not a major producer of finger limes — yet. Australia has the most finger lime acreage in the world, and most U.S. finger limes are grown in California and Hawaii. But Florida’s acreage is expanding, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) horticulturist Manjul Dutt reported during a Dec. 20 presentation at the Citrus Research …
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) is reminding citrus growers that flower bud advisories are now being issued. The UF/IFAS advisories can help growers determine when to spray for HLB-spreading Asian citrus psyllids and when to stop spraying in an effort to protect pollinating bees. Tripti Vashisth, a UF/IFAS associate professor of horticultural sciences, will …
Using steam and a low dose of herbicide helped control goat weed in citrus better than a higher dose of herbicide, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers found. Goat weed, which poses major challenges for citrus, is found throughout the Southeast — from Texas, east to South Carolina and south to Florida. “It produces many …
By Muhammad Shahid Winter freeze is the main threat to the emerging citrus industry in North Florida, South Georgia and Southeast Alabama. Growers use microsprinkler irrigation as a freeze-protection strategy to protect the graft union of young trees, but it is not very effective in protecting aboveground plant parts in established trees. PLANT PROTECTIONUse of stress-mitigating substances could be an …
A team led by Clemson University is receiving a second multimillion-dollar federal grant to continue research into HLB. Feng Luo, the Marvin J. Pinson, Jr. ’46 Distinguished Professor in the School of Computing, is the principal investigator. The project is funded with $4.1 million from the U.S. Department of Agriculture’s National Institute of Food and Agriculture (USDA NIFA). Co-principal investigators …
The updated forecast for the 2023–24 orange crop in Brazil’s citrus belt is 307.22 million boxes of 40.8 kilograms each. That’s a reduction of 2.12 million boxes, or 0.7%, from the September forecast of 309.34 million boxes. The update was issued Dec. 11 by Fundecitrus in cooperation with its partners. The forecast, by varieties, is: IMPACTS ON FRUIT SIZE In …
In the Dec. 8 citrus forecast from the U.S. Department of Agriculture’s National Agricultural Statistics Service (USDA NASS), Florida’s grapefruit and tangerine/tangelo production estimates increased. The all-grapefruit forecast for Florida leaped 26% compared to the season’s initial forecast in October. The state’s tangerine and tangelo forecast climbed 10%. All other variety forecasts in the citrus-producing states — Arizona, California, Florida …
According to the Center for Advanced Studies on Applied Economics (CEPEA), a new heat wave in Brazil’s São Paulo state has been concerning citrus growers. Temperatures are higher than those registered in the last wave in September and are lasting longer. Many producers say that the weather may affect 2024–25 production, but it is still too early to estimate possible …
The fresh-market orange crop in the United States rose 2% in 2022–23 compared to the prior year, to 1.44 million tons, the U.S. Department of Agriculture’s Economic Research Service reported this fall. The increase was due to larger navel orange and early/midseason crops in California and Texas. FRESH FRUIT PRICES FALL With increased supply, grower prices for fresh oranges were …
