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Below you'll see everything we could locate for your search of “production”
The Texas citrus industry has faced numerous challenges in recent years, including Hurricane Hanna in 2020, winter storm Uri in early 2021 and droughts in both 2022 and 2023. After Uri, Texas grapefruit production was at about 1.6 million boxes for the 2021–22 season, down 33% from the previous year. Orange production was about 400,000 boxes, down 62%. Juan Anciso, Texas …
By Clara Diekman, Taylor O’Bannon and Michelle Danyluk Many citrus packers already rely on product lot codes to aid in the traceability of their product in the case of a contamination event. These product lots can be determined in a variety of ways, including the date of harvest, field, harvest crew, etc. Regardless of the method used to assign lot …
Production in the cold-hardy citrus region is still in its infancy. Growers and industry leaders need events like the Citrus Health Forum to obtain the necessary information to help this young industry continue to flourish. The latest forum took place at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) North Florida Research and Education Center in Quincy …
You’ve probably heard the term CRISPR in recent years. It is a relatively new breakthrough in science that has applications in human health and even in the fight against HLB. Nian Wang, a professor of microbiology and cell science with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), has been on the forefront of CRISPR research. Here …
By Peter Chaires The U.S. Department of Agriculture-Agricultural Research Service (USDA-ARS) U.S. Horticultural Research Laboratory and Florida Citrus Research Foundation (FCRF) jointly held an open house, variety display and field tour at the W.H. Whitmore Foundation Farm between Leesburg and Groveland in early December. This annual event provides a great opportunity for industry members to see the latest innovations in …
Studies with psyllid pheromones show that the insect’s behavior is altered when it is infected by the HLB-causing bacterium Candidatus Liberibacter (CLas). This makes it difficult to produce a commercial psyllid-control product based on the insect pheromone, Brazil’s Fundecitrus has concluded. “The sexual pheromone is an attractant produced by the female of the species, which promotes behavioral changes in male …
Florida Commissioner of Agriculture Wilton Simpson has tasked his staff with reviewing and revising all of the best management practices (BMP) manuals that impact Florida agricultural operations in 2024. Revision work on the citrus BMP manual was undertaken by the Florida Department of Agriculture and Consumer Services (FDACS) Office of Agricultural Water Policy in 2020. However, that work was never …
Florida citrus growers are now well into their second application of oxytetracycline (OTC) via trunk injection to treat HLB. Per the label of both registered OTC products, after two applications, there is a one-year treatment pause. So, growers will be formulating plans on what to do during the off-season for OTC-treated trees. That was the subject of discussion during the …
By Marisa L. Zansler The landscape of the Florida citrus industry has undergone significant transformations throughout its history. Over the past decade, it has faced substantial challenges in both supply and demand. Florida orange juice (OJ) production dropped by 85%, from 615 million gallons in the 2013–14 season to an estimated 94 million gallons in 2023–24. Even as imports increased …
In the face of HLB in Florida, a recent study delved into the economic viability of incorporating cover crops in citrus groves to enhance soil health and overall tree well-being. Shourish Chakravarty and Tara Wade wrote an article, Cost Analysis of Using Cover Crops in Citrus Production, about the study. Both authors are with the University of Florida Institute of …
Conditions for the movement of fresh citrus fruit from the Redlands Oriental fruit fly (OFF) quarantine area of San Bernardino and Riverside counties in California have been temporarily modified for the duration of the 2024 harvest season. The U.S. Department of Agriculture Animal and Plant Health Inspection Service (USDA APHIS) announced the modification on Feb. 5. Due to the imminent …
Peace River Valley Citrus Growers Association (PRVCGA) is ending its 31-year run. After much consideration and deliberation, the association’s board of directors announced the decision to close down in a letter released Feb. 12 by Executive Director Emma Keller. The letter stated that the tough decision to close the association “comes after facing numerous challenges that have significantly impacted our …
Alico, Inc.’s Citrus Division reported it had “significantly lower than anticipated” early and mid-season orange production for the fiscal quarter that ended Dec. 31, 2023. It blamed the reduction on the ongoing effects of 2022’s Hurricane Ian. Although the early and mid-season crops were lower than anticipated, Alico still harvested more boxes, produced more pound solids and received higher prices …
Sandipa Gautam, University of California area citrus integrated pest management advisor, recently wrote that California is experiencing an unusually high number of invasive fruit flies in the 2023–24 season. She noted that several areas in California are now under fruit fly quarantines. Excerpts from her article follow: Several species of invasive fruit flies that belong to the family Tephritidae are …
The Feb. 9 forecast for the 2023–24 orange crop in the São Paulo and West-Southwest of Minas Gerais citrus belt of Brazil is unchanged from December 2023 at 307.22 million boxes of 40.8 kilograms each. This represents a reduction of 0.7% when compared to the initial forecast for the season. Of the total estimated production, approximately 27.76 million boxes are …
The California Farm Bureau and its partners have received $5 million from the California Department of Food and Agriculture (CDFA) to implement climate-smart farming practices in citrus groves in 11 counties. The project, part of CDFA’s Healthy Soils Block Grant Pilot Program, will focus on hedgerow planting, carbon sequestration and soil management practices. All of those practices create a safe …
By Jake Price Rubidoux is considered the standard rootstock for Georgia, but it was not obtainable from U.S. Department of Agriculture (USDA)-certified nurseries in Florida in 2014 and 2015 because it is not a rootstock used in Florida. It is a proven rootstock in Georgia known for cold hardiness but did not perform well in a multiyear trial. The chart shows …
By Tripti Vashisth Canopy health of HLB-affected citrus has been directly related to disease severity, fruit drop and overall fruit production. Some success has been found with the use of certain plant growth regulators (PGRs) such as gibberellic acid (GA) and 2,4-dichlorophenoxyacetic acid (2,4-D) to achieve healthier trees with reduced fruit drop and increased production. HLB MANAGEMENT Application of these …
Morocco’s tangerine/mandarin and lemon/lime production are both forecast to climb in 2023–24 compared to the prior season, according to a U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) report. TANGERINES AND MANDARINS Production in 2023–24 is forecast to reach 950,000 metric tons (MT), up 3% from the previous season. The increase is largely due to intensified irrigation efforts aimed …
For many years, the Florida Citrus Show has provided citrus growers with an excellent networking opportunity and educational program. Now, the event has added vegetable programming that growers will not want to miss. Show planners are developing a unique program for commercial vegetable growers that will combine traditional seminars with a “build-your-own” learning experience. After the morning general session, which …
