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Below you'll see everything we could locate for your search of “all in for citrus”
By Brenda Eubanks Burnette The youngest child of John Wesley Commander Jr., Charles Clements Commander was born on Jan. 23, 1886, in Dawson, Georgia. At the age of 13, he began working as a water boy and a hand in a sawmill until the family relocated to the city of Terra Ceia in Manatee County, Florida, in 1903. Commander became …
Hot and dry conditions are being seen in citrus groves across the Southeast. Growers are reminded to keep their trees — young and old — supplied with an ample amount of water. Citrus grower Kim Jones, who owns a citrus packing facility in Monticello, Florida, and is part-owner of a similar facility in Tifton, Georgia, discusses the importance of keeping …
By Ramdas Kanissery, Nimal Timilsina and Ruby Tiwari Chemical weed control is an essential component of the toolbox to keep weeds in check in citrus groves. Citrus growers primarily rely on herbicide to manage weeds due to their efficacy and cost-effectiveness. Despite their benefits, herbicides may have a wide range of unintended effects on citrus. For instance, an herbicide-related injury …
“The local market has improved since last season,” says citrus grower Chip Henry. “I’ve gained customers, and existing ones are buying more. When people know the fruit is being harvested, they seek out that local supply and want to support their local farmers.” Henry grows 12 acres of organic Valencias at McGuire Groves in Apopka, Florida, and sells his fruit …
Citrus Australia will use a $485,711 grant from the federal government to increase citrus export opportunities to India for Australian growers, through targeted development of the Indian market. The Australian citrus industry currently exports up to $540 million worth of citrus around the world. India and the subcontinent have been recognized as potential growth markets. India has a population of …
“Life as a citrus grower is a perilous journey,” says Chip Henry. Among the toughest perils the third-generation Florida grower has endured are the freezes of the 1980s, the threat of losing his land to highway construction, and the scourge of citrus greening. Henry’s story begins with the founding of O.E. McGuire Groves in Apopka by his maternal grandparents in …
The Chilean citrus season began recently with the first shipment of clementines to the United States. Chile, the largest exporter of citrus in the southern hemisphere, will also supply mandarins, navel oranges and lemons to the United States. Promotional support will run from June to October. The forecast for citrus production in Chile is 45,000 tons of clementines, 120,000 tons …
Several of the approximately 30 participants in an April 29 webinar about citrus marketing tactics confirmed a presenter’s assertion that online shopping has become hugely popular. Speaker Chip Bates, executive vice president of Edible, the marketing agency for the Florida Department of Citrus (FDOC), said a majority of consumers would rather shop online than in a store. After making that …
Bee Sweet Citrus is expanding its packinghouse to include a state-of-the-art mandarin facility adjacent to California Highway 99 in Fowler. Construction for the company’s new facility broke ground in early 2022. The facility is expected to be fully operational during the 2022–2023 citrus season. The 213,000-square-foot building will include cold storage; holding and degreening rooms; washing, sorting and packing lines; …
While HLB tops the agenda, Megan Dewdney, an associate professor of plant pathology and an Extension specialist with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), reminded growers that citrus black spot (CBS) remains a concern. This was the topic of a presentation she made during the Florida Citrus Growers’ Institute held in Avon Park in April. …
California Citrus Mutual (CCM) released its 2020–21 Final California Citrus Season Perspective report, which included the following summary conclusion: For the majority of the season, the fruit quality was excellent. The movement was steady, and shippers managed to hold prices fairly steady. The crop size, however, proved challenging as the season drew on. The 2020–21 season may go down in …
Embrapa and Fundecitrus, which are investigating carbon stocks in the Brazilian citrus belt, will also study how citrus production sites and farms can be habitats for wild fauna. Embrapa is the Brazilian Agricultural Research Corporation. “Biodiversity is an indicator of environmental quality,” says Embrapa researcher José Roberto Miranda. He will coordinate the work to identify vertebrate animals, especially birds and …
Jake Price with University of Georgia Extension in Lowndes County provided an update on pruning of South Georgia citrus trees in a recent Cold Hardy Citrus Connection newsletter. The newsletter is published by the University of Florida Institute of Food and Agricultural Sciences. His report follows: In February 2021, we pruned the Owari rootstock trial trees to where most limbs …
While many citrus growers use similar strategies to cope with HLB, no two approaches are exactly the same. One grower who uses a very different method to manage citrus greening is Chip Henry. In the May cover story of Citrus Industry magazine, he tells how growing organically has helped him successfully fight the disease. Sometimes, production practices aimed at protecting …
Muhammad Adnan Shahid in January joined the University of Florida Institute of Food and Agricultural Sciences’ (UF/IFAS) North Florida Research and Education Center (NFREC) as assistant professor of horticulture/fruit crops specialist. His Extension goal is providing fruit producers, particularly cold-hardy citrus growers, with relevant, research-based information for improving productivity, profitability and produce quality. Shahid is interested in evaluating new early …
By Brenda Eubanks Burnette In the 1940 Annual Citrus Edition of Orlando’s The Sunday Sentinel-Star, the “No. 1 Citrus Man of the Year” was Spessard L. Holland. The citrus industry article reads as follows: “SMALL GROWER ELECTED GOVERNOR — Pledged to keep partisan politics out of the Florida Citrus Commission and the administration of the state’s citrus laws, Spessard L. …
The Florida Citrus Mutual (FCM) board of directors voted earlier this month to support the continuation of the Florida Research Order. It encouraged Florida citrus growers to vote for continuation in a May referendum. The board acted after hearing from Citrus Research and Development Foundation (CRDF) Chief Operating Officer Rick Dantzler and discussing the importance of a continued funding mechanism …
The area of Falfurrias, Texas, was a very prosperous citrus-growing region from 1909 until 1951, according to Romulo Montilla, who has a ranch there. “However, in 1951 there was a freezing temperature that killed close to 90% of the citrus. In 1967, the remaining citrus was eliminated with another terrible freeze.” Montilla and others recently began working to return citrus …
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) is asking fruit growers in North Florida, Alabama and Georgia to take a survey about crop biostimulants. UF/IFAS will use the results to better help those growers with the use of biostimulants and direct future research and Extension education programs. Those participating in the anonymous survey are asked to …
Matt Joyner, Florida Citrus Mutual’s (FCM) new chief executive officer and executive vice president, recently reported that FCM helped achieve substantial citrus industry support in the recent Florida legislative session. Following are citrus-related items that Joyner highlighted in the recently passed state budget: $8 million for the Citrus Research and Development Foundation (CRDF) to continue basic research into HLB ($3 …
