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Below you'll see everything we could locate for your search of “OJ”
Southeast farmers and ranchers may apply for producer grants from the Southern Sustainable Agriculture Research & Education program from the U.S. Department of Agriculture National Institute of Food and Agriculture. Producer grants give farmers and ranchers the opportunity to conduct their own two-year research projects to develop sustainable production and marketing practices. They are funded at up to $15,000 for …
The Citrus Research and Field Trial (CRAFT) Foundation recently hired Tina Buice as assistant program manager. The Highlands County resident had previously worked for nearly two decades at the Florida Department of Agriculture and Consumer Services Division of Plant Industry (FDACS DPI). She was most recently an environmental specialist in the FDACS DPI Avon Park office. Through her work with …
By Peter Chaires Each season, variety displays and field days offer growers, packers, processors, nurseries, marketers, flavor companies and other interested parties an opportunity to experience the latest developments in Florida’s citrus breeding programs. Each team takes its own approach to these events. Some are more focused on fruit displays and sampling, some have field tours, and others include scientific …
By Arnold Schumann, Laura Waldo, Chris Oswalt, Napoleon Mariner, Timothy Ebert, Perseveranca Mungofa, Shankar Shrestha and Laura Cano-Castro Florida grapefruit production for the 2021–22 season was 92% less than in 2003–04, which was prior to the arrival of huanglongbing (HLB) disease [Source: U.S. Department of Agriculture National Agricultural Statistics Service, (USDA NASS)]. The decrease in Florida tangerine production for the …
Researchers at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) have discovered new, natural sweeteners in citrus for the first time. This finding opens opportunities for the food industry to produce food and beverages with lower sugar content and lower calories while maintaining sweetness and taste using natural products. Yu Wang, associate professor of food science at …
As the 2022 citrus harvest gets underway, All In For Citrus podcast host Frank Giles catches up with the directors of three University of Florida Institute of Food Agricultural Sciences (UF/IFAS) research and education centers. The directors discuss how the citrus crop is looking in their areas as well as key research projects underway at their facilities. Michael Rogers, director …
How well reflective mulch, kaolin clay and individual protective covers (IPCs) hold up to HLB, canker and greasy spot diseases was researcher Megan Dewdney’s topic at the 2022 Citrus & Specialty Crop Expo. Dewdney is a University of Florida Institute of Food and Agricultural Sciences associate professor of plant pathology at the Citrus Research and Education Center. The research project …
By J. Scott Angle, jangle@ufl.edu, @IFAS_VP Just as HLB can affect fruit flavor, so can our numerous innovations to manage HLB. Yu Wang works to make sure our solutions are sweet. When the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) hired her as a flavor chemist seven years ago, Wang worked primarily with breeders. Her objective was …
By Rick Lusher The University of Florida Institute of Food and Agricultural Sciences Florida Automated Weather Network (FAWN) is a great resource for citrus growers. Its mission is to leverage timely, reliable and accurate weather data in support of effective agricultural decision-making and stewardship of natural, human and fiscal resources. In addition to weather information accessible in multiple databases, there …
An orange forecast update for Brazil’s São Paulo and West-Southwest Minas Gerais citrus belt is for 314.09 million boxes, a decrease of 2.86 million boxes or 0.9% from the original May forecast. The update was issued by Fundecitrus. All of the decrease is in the early-season orange varieties. The forecast for Hamlin, Westin and Rubi oranges is now 57.1 million …
A partnership between Conservation Florida, the Polk County Parks and Natural Resources Division and the U.S. Department of Defense secured funding to create a conservation easement for Phillip Rucks Citrus Nursery. The easement provides protection for rare upland wildlife and plant species. The 320-acre nursery is conserved in perpetuity and will never be developed, but will remain productive agricultural land, …
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Indian River Research and Education Center (IRREC) will host a Millennium Block Variety Trial Field Day on Oct. 19. The event will be held from 9 a.m. to noon. The Millennium Block is at 7850 Pruitt Research Road in Fort Pierce. Registration can be completed online here or by …
The application window for Cycle 4 of the Citrus Research and Field Trial (CRAFT) program is expected to open in early October and remain open for a period of 60 days. Projects approved for year four of the CRAFT program in Florida will have a planting deadline of June 2024. CRAFT is working to finalize a presentation of factors of …
Dundee Citrus Growers Association (CGA) and its members will more than double the area growing fresh citrus under protective screen (CUPS) with the addition of a second CUPS project. The new project will be located in southern Polk County, just east of Fort Meade. “Once fully developed, the 622-acre parcel will contain approximately 500 acres of CUPS … bringing our …
Tripti Vashisth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) associate professor of horticultural sciences, has dedicated several years of research into the use of plant growth regulators like gibberellic acid (GA) to fight fruit drop in citrus. In the August All In For Citrus Podcast, Michael Rogers, director of the UF/IFAS Citrus Research and Education Center, interviewed …
A portion of San Diego County in California has been placed under a quarantine for the Mexican fruit fly (Mexfly). The quarantine follows the detection of six flies and one larva in and around the unincorporated area of Valley Center. The quarantine will affect any growers, wholesalers, nurseries and retailers of host fruit or host plants in the area. The …
Alix Miller, president and CEO of the Florida Trucking Association, told attendees of the recent Citrus & Specialty Crop Expo that there is a shortage of about 80,000 truck drivers in the United States. Supply-chain disruptions and clogged ports spurred by COVID-19 made logistical challenges more apparent to the public, but Miller said this problem was brewing well before the …
The Florida Citrus Commission (FCC) on Aug. 24 approved agreements with 25 nurseries for the Program for Expedited Propagation of HLB Tolerant and Resistant Trees. The nurseries are: Agromillora Florida Inc. Ben Hill Griffin Inc. Blue Heron Nurseries LLC Brewer Citrus LLC Brite Leaf Citrus Nursery LLC Citrific Holdings Inc. CitriSun Nurseries LLC Cutrale Farms Inc. Dilley Citrus Nursery Inc. …
Agriculture Secretary Tom Vilsack announced details of the U.S. Department of Agriculture’s (USDA) $300 million investment in a new Organic Transition Initiative. The initiative will help build new and better markets and streams of income for growers. The number of non-certified organic farms actively transitioning to organic production dropped by nearly 71% since 2008. USDA hopes to reverse this trend, …
The August episode of the All In For Citrus podcast takes listeners on a deep dive into the use of plant growth regulators like gibberellic acid (GA) to help fight fruit drop. The episode features an in-depth conversation between Michael Rogers, director of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center, and …
